LEADER 04509nam 22005895 450 001 9910484573003321 005 20251202151548.0 010 $a9783030465001 010 $a3030465004 024 7 $a10.1007/978-3-030-46500-1 035 $a(CKB)4100000011372950 035 $a(MiAaPQ)EBC6276170 035 $a(DE-He213)978-3-030-46500-1 035 $a(Perlego)3481725 035 $a(EXLCZ)994100000011372950 100 $a20200803d2020 u| 0 101 0 $aeng 135 $aurcnu|||||||| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 10$aFood, Nutrition and the Media /$fedited by Valentina Marinescu 205 $a1st ed. 2020. 210 1$aCham :$cSpringer International Publishing :$cImprint: Palgrave Macmillan,$d2020. 215 $a1 online resource (329 pages) $cillustrations 300 $aIncludes index. 311 08$a9783030464998 311 08$a3030464997 327 $a1. Introduction -- 2. Food, nutrition and media -- 3. The comparative analysis of media coverage and scientific literature on food and nutrition: The case of Eastern European Countries -- 4. ?Nutrition?: thematic coverage in Estonian scientific and mass media -- 5. Analysis of occurrence of ?food? and ?nutrition? phrases in Polish scientific articles.Case study: overweight and obesity among children -- 6. Mediatic coverage of scientific researches published in the Republic of Moldova on ?nutrition?and ?food?subjects -- 7. A Comparative Conceptual Map of ?Alimentation? and ?Nutrition? in Romania -- 8. Media coverage of the topic ?nutrition? and related issues in German online news -- 9. From nutritious banks for the poor to Top 10 meals against love pain ? Food in Bulgarian media as an entertaining zone -- 10. ?Nutrition? and ?food? in online media in the Republic of Moldova. Content analysis -- 11. A critical analysis of Romanian media representations of food - A qualitative and quantitative perspective -- 12. Media coverage of food issues in Romania: A longitudinal analysis -- 13. But Where are the Tastes of Yesteryear? Mapping the Commodification of Communist Brands -- 14. Experiencing the Spectacle of Fine Dining. New Forms of Festivity in Sofia, Bulgaria and Diversion of Public Space -- 15. Figurative reconstruction in food and healthcare advertising -- 16. Culinary Discourse in Contemporary South Korea -- 17. Romanian online media and public health threads: Case study incidents with food in urban areas -- 18. An argument for a broader definition for Food Literacy: Findings from a systematic review -- 19. Educating through television in health and nutrition -- 20. Food consumption behaviour and lifestyle - a cross-national study in Romania, Bulgaria and the Republic of Moldavia -- 21. Associations between Social Media Use and Loneliness, Body Image and Disordered Eating: A Qualitative Study of British Young Adults -- 22. Relationship between self-regulated eating behaviour and eHealth literacy: A Confirmatory Factorial Analysis. 330 $aPlaced at the crossroads of diverse disciplines ? medical sciences, information and communication science, sociology of food, agricultural sciences ? this book focuses on media, food and nutrition. Contributors to this volume come from different countries including the United Kingdom, Germany, Mexico and Romania, and consider comparatively their native cultures. The book answers several questions: How are food and nutrition made visible and publicized? What is the role of media in relation to food and nutrition? What are the strategies of discourses surrounding food and nutrition within new public spaces? 606 $aCommunication 606 $aMass media$xPolitical aspects 606 $aScience$xSocial aspects 606 $aMedia and Communication 606 $aMedia Policy and Politics 606 $aScience and Technology Studies 615 0$aCommunication. 615 0$aMass media$xPolitical aspects. 615 0$aScience$xSocial aspects. 615 14$aMedia and Communication. 615 24$aMedia Policy and Politics. 615 24$aScience and Technology Studies. 676 $a306.461 676 $a301 702 $aMarinescu$b Valentina$4edt$4http://id.loc.gov/vocabulary/relators/edt 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910484573003321 996 $aFood, Nutrition and the Media$92848698 997 $aUNINA