LEADER 03345nam 22005775 450 001 9910255035803321 005 20251030102245.0 010 $a9781137574435 010 $a1137574437 024 7 $a10.1057/978-1-137-57443-5 035 $a(PPN)286918145 035 $a(CKB)4100000001039283 035 $a(DE-He213)978-1-137-57443-5 035 $a(MiAaPQ)EBC5119442 035 $a(Perlego)3499976 035 $a(EXLCZ)994100000001039283 100 $a20171101d2017 u| 0 101 0 $aeng 135 $aurnn#008mamaa 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 10$aBefore the Neoliberal Turn $eThe Rise of Energy Finance and the Limits to US Foreign Economic Policy /$fby Simone Selva 205 $a1st ed. 2017. 210 1$aLondon :$cPalgrave Macmillan UK :$cImprint: Palgrave Macmillan,$d2017. 215 $a1 online resource (XIX, 423 p. 17 illus.) 225 1 $aPalgrave Studies in Economic History,$x2662-6500 311 08$a9781137574428 311 08$a1137574429 320 $aIncludes bibliographical references at the end of each chapters and index. 327 $a1. Introduction -- 2. American foreign financial and economic policy prior to the end of Bretton Woods: Capital account policies, foreign trade and development assistance policies -- 3. Oil, private capital markets, inflation: the crumbling of the post war international payments system before the end of Bretton Woods -- 4. The rise of OPEC Energy finance and the quest for capital supply in the US foreign economic policy 1973-1976 -- 5. From the collapse of policies on the capital account through the Carter Administration demand side policies: the short circuit between balance of payments deficit financing measures and petrodollar recycling -- 6. capital markets developments, non oil LDC imbalances, inflation, and the stabilization of US international payments position from the 1960s through the 1970s: continuities and change in the American foreign financial policy . 330 $aThis book pinpoints continuities and changes in U.S. foreign economic policy from the fixed exchange rate system of the 1960s through to the period between the two oil crises of the 1970s. Chapters pay close attention to the interconnectedness between the long lasting decline of the U.S. Dollar on foreign exchange markets and the U.S. balance of payments, transformations in international capital markets, and international oil developments. The book charts the prolonged failure of Washington?s foreign economic policies to restore U.S. financial and monetary leadership through to the Carter Administration. 410 0$aPalgrave Studies in Economic History,$x2662-6500 606 $aEconomic policy 606 $aPolitical planning 606 $aEconomic history 606 $aEconomic Policy 606 $aPublic Policy 606 $aEconomic History 615 0$aEconomic policy. 615 0$aPolitical planning. 615 0$aEconomic history. 615 14$aEconomic Policy. 615 24$aPublic Policy. 615 24$aEconomic History. 676 $a338.9 700 $aSelva$b Simone$4aut$4http://id.loc.gov/vocabulary/relators/aut$0512886 906 $aBOOK 912 $a9910255035803321 996 $aBefore the neoliberal turn$91505839 997 $aUNINA LEADER 05494nam 22006615 450 001 9910483510903321 005 20251230064241.0 010 $a981-287-417-8 024 7 $a10.1007/978-981-287-417-7 035 $a(CKB)3710000000379773 035 $a(EBL)2094382 035 $a(SSID)ssj0001465509 035 $a(PQKBManifestationID)11848973 035 $a(PQKBTitleCode)TC0001465509 035 $a(PQKBWorkID)11477940 035 $a(PQKB)11748716 035 $a(DE-He213)978-981-287-417-7 035 $a(MiAaPQ)EBC2094382 035 $a(PPN)184889464 035 $a(MiAaPQ)EBC3109171 035 $a(EXLCZ)993710000000379773 100 $a20150328d2015 u| 0 101 0 $aeng 135 $aur|n|---||||| 181 $ctxt 182 $cc 183 $acr 200 10$aFood Security and Food Safety for the Twenty-first Century $eProceedings of APSAFE2013 /$fedited by Soraj Hongladarom 205 $a1st ed. 2015. 210 1$aSingapore :$cSpringer Nature Singapore :$cImprint: Springer,$d2015. 215 $a1 online resource (329 p.) 300 $aDescription based upon print version of record. 311 08$a981-287-416-X 320 $aIncludes bibliographical references at the end of each chapters. 327 $aChapter 1: Can Food Science Reduce World Hunger? -- Part I: Production and Consumption -- Chapter 2: No Food Security without Food Sovereignty -- Chapter 3: Ethical Values of Food Safety -- Chapter 4: Current Situation on Food Additives in Thailand: Use and Awareness -- Chapter 5: The ?Monsantonization? of Agriculture -- Chapter 6: Rural Infrastructure and Gender Inequality in Agribusiness Development (A Case of Batu, East Java Province, Indonesia) -- Chapter 7: Use of Indigenous Filipino Food Ingredients in Processed Meat Products -- Chapter 8: The Future of Livestock: Feeding the World Sustainably and Humanely -- Chapter 9: Impact of Processing on Pesticide Residues in Vegetables -- Chapter 10: Sodium Content of Snack Food and Ethical Considerations Pertaining to its Distribution in Schools -- Chapter 11: The Effect of Organic and Inorganic Fertilizer on Production, Sesame Seed Oil Content and Feasibility in Sandy Coastal Land -- Chapter 12: Water Balanced Analysis for the Determination of Available Growing Season at sub-Watershed, Loa Janan, East Kalimantan -- Chapter 13: The Right to Organic/Ecological Agriculture and Small-Holder Family Farming for Food Security as an Ethical Concern -- Chapter 14: Pre-HACCP As a Management Development Tool Toward Achieving Food Safety Standard: Thailand?s Experience -- Chapter 15: Ethical Reflections on the Process of Food Production in China -- Part II: Distribution and the Environment -- Chapter 16: Sucked into the Global Vegetable Oil Complex: Structural Changes in Vegetable Oil Supply Chains in China and India, Compared with the Precedents in Japan -- Chapter 17: Presentism as an Embedded Temporal Value of Modernity: An Analysis of the Modern Food System from the Energy Perspective -- Chapter 18: The Reality of Food Deserts in a Japanese Big City and their Resolution using Urban Agriculture -- Chapter 19: Choosing our Food Futures through Participation?: A Critique of ?Scenario Workshops? in Lofoten -- Chapter 20: What Arethe Moral Codes for Seed-Saving?: From the Interviews with the Practitioners in Japan -- Chapter 21: Management, Food Preparation and the Ethical Dimension at the Khao Kaewsadet Education Centre -- Chapter 22: Intellectual Property Rights and Food Security: The Role of External Relations -- Chapter 23: The Holistic Ethics of Sustainability -- Chapter 24: Biosphere and Syntropy - What has Forestry to do with? -- Chapter 25: The Case of Biwako Quasi-National Park: An Analysis of Sustainability and Development -- Chapter 26: Influence of Differences between Western and Eastern Philosophy Thoughts on Ethics of Genetic-Modified Foods and Crops -- Chapter 27: Arthropod Pest Management in Sustainable Agricultural Systems -- Chapter 28: Japanese Consumers' Altruistic Attitude and Food Choice: Two Years after Fukushima Accident. 330 $aThis book is a collection of selected papers that were presented at the First International Conference of the Asia-Pacific Society for Agricultural and Food Ethics (APSAFE 2013), which was held at Chulalongkorn University from November 28 ? 30, 2013. The papers are interdisciplinary, containing insights into food security and food ethics from a variety of perspectives, including, but not limited to, philosophy, sociology, law, sociology, economics, as well as the natural sciences. The theme of the conference was to consider the interplay and balance between food security and food ethics as the world approaches the middle part of the twenty-first century. 606 $aEthics 606 $aAgriculture 606 $aFood science 606 $aMoral Philosophy and Applied Ethics 606 $aAgriculture 606 $aFood Science 615 0$aEthics. 615 0$aAgriculture. 615 0$aFood science. 615 14$aMoral Philosophy and Applied Ethics. 615 24$aAgriculture. 615 24$aFood Science. 676 $a10 676 $a170 676 $a630 676 $a641.3 676 $a664 702 $aHongladarom$b Soraj$4edt$4http://id.loc.gov/vocabulary/relators/edt 906 $aBOOK 912 $a9910483510903321 996 $aFood Security and Food Safety for the Twenty-first Century$92846578 997 $aUNINA