LEADER 02772nam 22005053 450 001 9910476947003321 005 20220207155335.0 035 $a(CKB)5470000000566809 035 $a(MiAaPQ)EBC6733990 035 $a(Au-PeEL)EBL6733990 035 $a(OCoLC)1258401668 035 $a(oapen)https://directory.doabooks.org/handle/20.500.12854/28008 035 $a(PPN)256893829 035 $a(EXLCZ)995470000000566809 100 $a20220207d2020 uy 0 101 0 $afre 135 $aurcnu|||||||| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 10$aLa Betterave Sucrière $eL'innovation Compétitive 210 $céditions Quae$d2020 210 1$aVersailles :$cQuae,$d2020. 210 4$d©2021. 215 $a1 online resource (155 pages) 225 1 $aHors Collection 311 $a2-7592-3158-5 330 $aSugar beet has entered the age of liberalism with the abolition of production quotas in Europe. It finds itself on the world market and on an equal footing with sugar cane. France has benefited from the ?AKER - Sugar beet 2020, a competitive innovation? Investments for the Future Programme, which aims to double the annual growth rate of the sugar yield per hectare of beet. It has made a scientific breakthrough by researching all of the genetic diversity available worldwide, and by carrying out genotyping before phenotyping. It is developing new genetic material, available for introduction into future sugar beet varieties. It also offers innovative tools and methods in the fields of genotyping and phenotyping, supporting players in the sector - beet growers and sugar manufacturers - in their imperative improvement in competitiveness. This book is mainly intended for scientists and professionals, and all those interested in research, development and training in the plant sector. It has just completed eight years of multidisciplinary work bringing together a hundred scientists. The AKER programme puts for a long time sugar beet in the top tier of cultivated species and helps to provide the consumer with quality sugar produced locally and under environmentally friendly conditions. 410 0$aHors Collection 517 $aBetterave sucrière 606 $aTechnology, engineering, agriculture$2bicssc 610 $aagronomy 610 $asugar beet 615 7$aTechnology, engineering, agriculture 700 $aHuyghe$b Christian$01075824 701 $aDesprez$b Bruno$01075825 701 $aLaudinat$b Vincent$01075826 701 $aGuillaume$b Didier$01075827 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910476947003321 996 $aLa Betterave Sucrière$92585786 997 $aUNINA LEADER 01839nam 2200577 450 001 9910787859503321 005 20230803195604.0 010 $a1-58983-932-3 035 $a(CKB)2670000000546995 035 $a(EBL)3118307 035 $a(SSID)ssj0001134587 035 $a(PQKBManifestationID)11604161 035 $a(PQKBTitleCode)TC0001134587 035 $a(PQKBWorkID)11184373 035 $a(PQKB)10285782 035 $a(MiAaPQ)EBC3118307 035 $a(Au-PeEL)EBL3118307 035 $a(CaPaEBR)ebr10851017 035 $a(CaONFJC)MIL582869 035 $a(OCoLC)922968123 035 $a(EXLCZ)992670000000546995 100 $a20140402h20142014 uy 0 101 0 $aeng 135 $aur|n|---||||| 181 $ctxt 182 $cc 183 $acr 200 10$aQumran Hebrew $ean overview of orthography, phonology, and morphology /$fEric D. Reymond 210 1$aAtlanta, Georgia :$cSociety of Biblical Literature,$d2014. 210 4$d©2014 215 $a1 online resource (329 p.) 225 0 $aSociety of Biblical Literature resources for biblical study ;$vNumber 76 300 $aDescription based upon print version of record. 311 $a1-58983-931-5 320 $aIncludes bibliographical references and indexes. 410 0$aResources for Biblical Study 606 $aHebrew language$xOrthography and spelling 606 $aHebrew language$xMorphology 606 $aHebrew language$xPhonology 615 0$aHebrew language$xOrthography and spelling. 615 0$aHebrew language$xMorphology. 615 0$aHebrew language$xPhonology. 676 $a492.4/82421 700 $aReymond$b Eric D.$0978740 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910787859503321 996 $aQumran Hebrew$93837545 997 $aUNINA