LEADER 04174nam 2200685 450 001 9910465437903321 005 20200520144314.0 010 $a0-520-95788-1 024 7 $a10.1525/9780520957886 035 $a(CKB)3710000000222396 035 $a(EBL)1711006 035 $a(SSID)ssj0000114662 035 $a(PQKBManifestationID)11117253 035 $a(PQKBTitleCode)TC0000114662 035 $a(PQKBWorkID)10102140 035 $a(PQKB)11184902 035 $a(MiAaPQ)EBC1711006 035 $a(DE-B1597)519935 035 $a(OCoLC)889661046 035 $a(DE-B1597)9780520957886 035 $a(Au-PeEL)EBL1711006 035 $a(CaPaEBR)ebr10909211 035 $a(CaONFJC)MIL637129 035 $a(OCoLC)888352773 035 $a(EXLCZ)993710000000222396 100 $a20140830h20142014 uy 0 101 0 $aeng 135 $aurcnu|||||||| 181 $ctxt 182 $cc 183 $acr 200 10$aBrewing justice $efair trade coffee, sustainability, and survival /$fDaniel Jaffee 205 $aUpdated edition. 210 1$aBerkeley, California :$cUniversity of California Press,$d2014. 210 4$dİ2014 215 $a1 online resource (434 p.) 300 $aDescription based upon print version of record. 311 $a1-322-05878-4 311 $a0-520-28224-8 320 $aIncludes bibliographical references and index. 327 $tPreface to the 2014 Edition --$tPreface to the 2007 Edition --$tIntroduction --$t1. A Movement or a Market? --$t2. Coffee, Commodities, Crisis --$t3. One Region, Two Markets --$t4. The Difference a Market Makes: Livelihoods and Labor --$t5. A Sustainable Cup? Fair Trade, Shade-Grown Coffee, and Organic Production --$t6. Eating and Staying on the Land: Food Security and Migration --$t7. Dancing with the Devil? --$t8. "Mejor, Pero No Muy Bien Que Digamos": The Limits of Fair Trade --$t9. Strengthening Fair Trade --$tConclusion --$tEpilogue: Seeking Justice in a Shifting Terrain --$tAcknowledgments --$tAppendix: Research Methods --$tNotes --$tBibliography --$tBibliography to the 2014 Epilogue --$tIndex 330 $aFair trade is a fast-growing alternative market intended to bring better prices and greater social justice to small farmers around the world. But what does a fair-trade label signify? This vivid study of coffee farmers in Mexico offers the first thorough investigation of the social, economic, and environmental benefits of fair trade. Based on extensive research in Zapotec indigenous communities in Oaxaca, Brewing Justice follows the members of the cooperative Michiza, whose organic coffee is sold on the international fair-trade market, and compares them to conventional farming families in the same region. The book carries readers into the lives of coffee-producer households and communities, offering a nuanced analysis of fair trade's effects on everyday life and the limits of its impact. Brewing Justice paints a clear picture of the dynamics of the fair-trade market and its relationship to the global economy. Drawing on interviews with dozens of fair-trade leaders, the book also explores the movement's fraught politics, especially the challenges posed by rapid growth and the increased role of transnational corporations. It concludes with recommendations to strengthen and protect the integrity of fair trade. This updated edition includes a substantial new chapter that assesses recent developments in both coffee-growing communities and movement politics, offering a guide to navigating the shifting landscape of fair-trade consumption. 606 $aCoffee industry$zDeveloping countries 606 $aExports$zDeveloping countries 606 $aCompetition, Unfair 606 $aCoffee$xPrices$zDeveloping countries 608 $aElectronic books. 615 0$aCoffee industry 615 0$aExports 615 0$aCompetition, Unfair. 615 0$aCoffee$xPrices 676 $a382/.41373091724 700 $aJaffee$b Daniel$f1965-$01054667 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910465437903321 996 $aBrewing justice$92487495 997 $aUNINA