LEADER 01567cam0-22004451i-450- 001 990000188610403321 005 20051024123400.0 035 $a000018861 035 $aFED01000018861 035 $a(Aleph)000018861FED01 035 $a000018861 100 $a20020821g19501952km-y0itay50------ba 101 0 $aita 102 $aIT 105 $af-------001yy 200 1 $aCorso di scienza delle costruzioni$fAnselmo Ciappi 205 $a4. ed. riveduta 210 $aRoma$cCremonese$d1950-1952 215 $a4 v. in 5 t.$cill.$d24 cm 327 1 $av. 1.: Elementi della teoria dell'elasticità e teoria della Resistenza dei materiali$av. 2.: Stabilità delle costruzioni isostatiche$av. 3.: Formule e teoremi generali di elasticita e loro applicazioni$av. 4.1: Stabilità dei Sistemi iperstatici$av. 4.2: Stabilità dei Sistemi iperstatici 610 0 $aScienza delle costruzioni 610 0 $aResistenza dei materiali 610 0 $aTeoria dell'elasticità 610 0 $aSistemi iperstatici 676 $a624.17 700 1$aCiappi,$bAnselmo$0450 801 0$aIT$bUNINA$gRICA$2UNIMARC 901 $aBK 912 $a990000188610403321 952 $a13 K 76 01$b20845$fFINBC 952 $a13 K 73 23$b22540$fFINBC 952 $a13 A 45 19$b20844$fFINBC 952 $a13 K 73 22$b22539$fFINBC 952 $a13 K 76 02$b20846$fFINBC 952 $a13 K 73 24$b22541$fFINBC 952 $a13 K 76 04$b20848$fFINBC 952 $a13 K 76 03$b20847$fFINBC 959 $aFINBC 996 $aCorso di scienza delle costruzioni$9122701 997 $aUNINA LEADER 02732nam 2200697 450 001 9910464765103321 005 20200520144314.0 010 $a0-309-26954-7 035 $a(CKB)3710000000103371 035 $a(EBL)3379234 035 $a(SSID)ssj0001064980 035 $a(PQKBManifestationID)12409744 035 $a(PQKBTitleCode)TC0001064980 035 $a(PQKBWorkID)11059931 035 $a(PQKB)11563495 035 $a(MiAaPQ)EBC3379234 035 $a(Au-PeEL)EBL3379234 035 $a(CaPaEBR)ebr10863889 035 $a(OCoLC)923289390 035 $a(EXLCZ)993710000000103371 100 $a20131112h20132013 uy| 0 101 0 $aeng 135 $aurcnu|||||||| 181 $ctxt 182 $cc 183 $acr 200 00$aChallenges and opportunities for change in food marketing to children and youth $eworkshop summary /$fHeather Breiner, Lynn Parker, and Steve Olson, Rapporteurs ; Standing Committee on Childhood Obesity Prevention, Food and Nutrition Board, Institute of Medicine of the National Academies 210 1$aWashington, District of Columbia :$cNational Academies Press,$d[2013] 210 4$d©2013 215 $a1 online resource (87 p.) 300 $aDescription based upon print version of record. 311 $a0-309-26953-9 320 $aIncludes bibliographical references (pages 55-57). 327 $aIntroduction and themes of the workshop -- Progress since food marketing to children and youth : threat or opportunity? -- Emerging issues in food marketing -- Innovations and future work in industry practices -- Emerging policy initiatives and communication strategies -- Discussions. 606 $aChild consumers 606 $aAdvertising and children 606 $aAdvertising and youth 606 $aTarget marketing 606 $aFood industry and trade 606 $aObesity in children$xPrevention 608 $aElectronic books. 615 0$aChild consumers. 615 0$aAdvertising and children. 615 0$aAdvertising and youth. 615 0$aTarget marketing. 615 0$aFood industry and trade. 615 0$aObesity in children$xPrevention. 676 $a658.8342 702 $aBreiner$b Heather 702 $aParker$b Lynn 702 $aOlsen$b Steven 712 02$aInstitute of Medicine (U.S.).$bStanding Committee on Childhood Obesity Prevention, 712 02$aInstitute of Medicine (U.S.).$bFood and Nutrition Board, 712 02$aNational Academies Press (U.S.), 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910464765103321 996 $aChallenges and opportunities for change in food marketing to children and youth$92469325 997 $aUNINA LEADER 01034nam a22002651i 4500 001 991000417639707536 005 20021008070949.0 008 021008s1982 it |||||||||||||||||ita 035 $ab12001934-39ule_inst 035 $aARCHE-009173$9ExL 040 $aDip.to Filologia Ling. e Lett.$bita$cA.t.i. Arché s.c.r.l. Pandora Sicilia s.r.l. 082 04$a160 245 03$aLa grammatica del pensiero :$blogica, linguaggio e conoscenza nell'età dell'Illuminismo /$ca cura di Dino Buzzetti e Maurizio Ferriani 260 $aBologna :$bil Mulino,$cc1982 300 $a257 p. ;$c21 cm 490 0$aTemi e discussioni 650 4$aLogica$xStoria$ySec. 18. 700 1 $aBuzzetti, Dino 700 1 $aFerriani, Maurizio 907 $a.b12001934$b28-04-17$c01-04-03 912 $a991000417639707536 945 $aLE008 LLI.S L V 44$g1$i2008000286743$lle008$o-$pE0.00$q-$rl$s- $t0$u0$v0$w0$x0$y.i12287088$z01-04-03 996 $aGrammatica del pensiero$9134288 997 $aUNISALENTO 998 $ale008$b01-04-03$cm$da $e-$fita$git $h3$i1