LEADER 06140nam 22007933u 450 001 9910462586303321 005 20210111233635.0 010 $a92-2-127449-7 035 $a(CKB)2670000000356463 035 $a(EBL)1179573 035 $a(OCoLC)843200367 035 $a(SSID)ssj0001084740 035 $a(PQKBManifestationID)11619163 035 $a(PQKBTitleCode)TC0001084740 035 $a(PQKBWorkID)11035015 035 $a(PQKB)10364751 035 $a(MiAaPQ)EBC1179573 035 $a(EXLCZ)992670000000356463 100 $a20130527d2013|||| u|| | 101 0 $aeng 135 $aur|n|---||||| 181 $ctxt 182 $cc 183 $acr 200 10$aSafety Recommendations for Decked Fishing Vessels of Less than 12 metres in Length and Undecked Fishing Vessels$b[electronic resource] 210 $aGeneva $cInternational Labour Organization$d2013 215 $a1 online resource (267 p.) 300 $aDescription based upon print version of record. 311 $a92-2-127448-9 327 $aCover; Title page; Copyright; Abstract; Preface; Chapter 1 General Provisions; 1.1 Purpose and scope; 1.2 Definitions; 1.3 Measurements; 1.4 Maintenance and surveys; 1.5 Equivalents; Chapter 2 Construction, watertight integrity and equipment; Part 1 General; 2.1 Purpose and scope; 2.2 Construction, material and structure; 2.3 Inlets and discharges; Part 2 Undecked Vessels; 2.4 Drainage of partial decks; 2.5 Securing of heavy items; 2.6 Anchoring and mooring equipment; Part 3 Decked Vessels; 2.7 Construction; 2.8 Hull integrity; 2.9 Weather tight doors; 2.10 Hatchways 327 $a2.11 Machinery space openings 2.12 Other deck openings; 2.13 Ventilators; 2.14 Air pipes; 2.15 Sounding devices; 2.16 Windows and skylights for decked vessels of design categories A and B; 2.17 Freeing ports; 2.18 Anchoring and mooring equipment; 2.19 Working spaces within an enclosed superstructure; 2.20 Tanks for fish in refrigerated seawater (RSW) or chilled seawater (CSW); 2.21 Drainage of partial decks; 2.22 Securing of heavy items; Chapter 3 Stability and associated seaworthiness; 3.1 General; 3.2 Stability criteria for decked vessels of all design categories 327 $a3.3 Alternative stability criteria for decked vessels of all design categories 3.4 Stability criteria for undecked vessels; 3.5 Summary table of stability criteria for decked and undecked vessels; 3.6 Flooding of fish-holds for vessels of design categories and B; 3.7 Particular fishing methods; 3.8 Operating conditions for vessels of design categories and B; 3.9 Ice accretion; 3.10 Inclining test for decked vessels; 3.11 Built-in buoyancy for undecked vessels; 3.12 Stability information; 3.13 Portable fish-hold divisions; 3.14 Bow height; 3.15 Maximum permissible operating draught 327 $aChapter 4 Machinery and electrical installations Part 1 Machinery; 4.1 General; 4.2 Propulsion machinery and stern gear; 4.3 Shaft and propeller; 4.4 Engine starting; 4.5 Controls and instruments; 4.6 Steering gear; 4.7 Pumping and piping systems; 4.8 Ventilation of the engine room; Part 2 Electrical installations; 4.9 Main source of electrical supply; 4.10 Emergency source of electrical power; 4.11 Precautions against shock, fire and other hazards of electrical origin; 4.12 Electrical systems; 4.13 Earthing and bonding; 4.14 Lighting systems; 4.15 Electric motors; 4.16 Lightning conductors 327 $a4.17 Anodes 4.18 Equivalency; Chapter 5 Fire protection and fire fighting; Part 1 General; 5.1 Structure; 5.2 Maintenance of fire-fighting appliances; 5.3 Heating installations; 5.4 Storage of gas cylinders; 5.5 Requirements for fire-fighting appliances; 5.6 Miscellaneous items; Part 2 Undecked vessels; 5.7 Number of fire-fighting appliances; Part 3 Decked vessels; 5.8 Number of fire-fighting appliances; 5.9 Fire-fighting appliances for machinery spaces; 5.10 Ventilation systems; Chapter 6 Protection of the crew; 6.1 General protective measures; 6.2 Deck openings and doors 327 $a6.3 Bulwarks, rails and guards 330 $aThe safety recommendations contained in this publication are the result of the continuing cooperation between the Food and Agriculture Organization of the United Nations (FAO), the International Labour Organization (ILO) and the International Maritime Organization (IMO), in the relation to the safety of fishing vessels. These recommendations seek to provide information on the design, construction, equipment, training and protection of the crews of small fishing vessels with a view to promoting the safety of the vessel and the safety and health of the crews. 606 $aFishers -- Health and hygiene 606 $aFishing boats -- Safety measures 606 $aFishing boats$xSafety measures 606 $aFishing boats$xSafety regulations 606 $aFisheries$xSafety measures 606 $aFisheries$xHealth aspects 606 $aFishers$xHealth and hygiene 606 $aShips$xSafety regulations 608 $aElectronic books. 615 4$aFishers -- Health and hygiene. 615 4$aFishing boats -- Safety measures. 615 0$aFishing boats$xSafety measures 615 0$aFishing boats$xSafety regulations 615 0$aFisheries$xSafety measures 615 0$aFisheries$xHealth aspects 615 0$aFishers$xHealth and hygiene 615 0$aShips$xSafety regulations 676 $a363.11 676 $a363.1196392 700 $aOffice$b International Labour$0810707 701 $aOrganization$b International Maritime$0917758 701 $aNations$b Food and Agriculture Organization of the Uniited$0917759 712 02$aInternational Maritime Organization 712 02$aFood and Agriculture Organization of the United Nations 712 02$aInternational Maritime Organization 712 02$aInternational Labour Organisation 801 0$bAU-PeEL 801 1$bAU-PeEL 801 2$bAU-PeEL 906 $aBOOK 912 $a9910462586303321 996 $aSafety Recommendations for Decked Fishing Vessels of Less than 12 metres in Length and Undecked Fishing Vessels$92057795 997 $aUNINA