LEADER 03213oam 2200637I 450 001 9910462494003321 005 20200520144314.0 010 $a0-429-11141-X 010 $a1-4398-7869-2 024 7 $a10.1201/b12500 035 $a(CKB)2670000000270684 035 $a(EBL)1044865 035 $a(OCoLC)812780319 035 $a(SSID)ssj0000755972 035 $a(PQKBManifestationID)11484479 035 $a(PQKBTitleCode)TC0000755972 035 $a(PQKBWorkID)10730941 035 $a(PQKB)10061256 035 $a(MiAaPQ)EBC1044865 035 $a(Au-PeEL)EBL1044865 035 $a(CaPaEBR)ebr10611377 035 $a(CaONFJC)MIL694048 035 $a(OCoLC)823654700 035 $a(EXLCZ)992670000000270684 100 $a20180331d2013 uy 0 101 0 $aeng 135 $aur|n|---||||| 181 $ctxt 182 $cc 183 $acr 200 10$aHydroponic food production $ea definitive guidebook for the advanced home gardener and the commercial hydroponic grower /$fHoward M. Resh 205 $a7th ed. 210 1$aBoca Raton, Fla. :$cCRC Press,$d2013. 215 $a1 online resource (551 p.) 300 $aDescription based upon print version of record. 311 $a1-4665-2820-6 311 $a1-322-62766-5 311 $a1-4398-7867-6 320 $aIncludes bibliographical references. 327 $aFront Cover; Hydroponic Food Production: A Definitive Guidebook for the Advanced Home Gardener and the Commercial Hydroponic Grower; Copyright; Table of Contents; Preface to the Seventh Edition; Acknowledgments; Author; List of Figures; List of Tables; 1. Introduction; 2. Plant Nutrition; 3. Nutrient Solution; 4. The Medium; 5. Water Culture; 6. Nutrient Film Technique; 7. Gravel Culture; 8. Sand Culture; 9. Sawdust Culture; 10. Rockwool Culture; 11. Coco Coir Culture; 12. Other Soilless Cultures; 13. Tropical Hydroponics and Special Applications; 14. Plant Culture 327 $aAppendix 1: Horticultural, Hydroponic, and Soilless-Culture SocietiesAppendix 2: Greenhouse Production Resources; Appendix 3: Units of Measurement-Conversion Factors; Appendix 4: Physical Constants of Inorganic Compounds; Appendix 5: Greenhouse and Hydroponic Suppliers; Bibliography; Back Cover 330 $aHydroponic Food Production: A Definitive Guidebook for the Advanced Home Gardener and the Commercial Hydroponic Grower, Seventh Edition is a comprehensive guide to soilless culture with extensively new and updated contents from the previous edition published in 2001. Meant for hobby and commercial growers, the book:Shows the reader how to set up a hydroponic operation with the options of using any of the many hydroponic cultures presently used in the industry to grow vegetable cropsProvides background in plant physiology and nutrition essential for g 606 $aHydroponics 606 $aFood crops 608 $aElectronic books. 615 0$aHydroponics. 615 0$aFood crops. 676 $a639.8/9 700 $aResh$b Howard M.$0902572 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910462494003321 996 $aHydroponic food production$92017554 997 $aUNINA