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100   $a20100727d2011      uy             0
101 0 $aeng
135   $aur|n|---|||||
181   $ctxt
182   $cc
183   $acr
200 00$aLocal food systems$b[electronic resource] $ebackground and issues /$fChristopher L. Waltz, editor
210   $aNew York $cNova Science Publishers$dc2011
215   $a1 online resource (171 p.)
225 1 $aAgriculture issues and policies.
300   $aIncludes bibliographical references and index.
311   $a1-61761-594-3 
410  0$aAgriculture issues and policies series.
606   $aLocal foods$zUnited States
606   $aFarmers' markets$zUnited States
606   $aCommunity-supported agriculture$zUnited States
606   $aFood supply$zUnited States
608   $aElectronic books.
615  0$aLocal foods
615  0$aFarmers' markets
615  0$aCommunity-supported agriculture
615  0$aFood supply
676   $a381/.410973
701   $aWaltz$b Christopher L$01036897
801  0$bMiAaPQ
801  1$bMiAaPQ
801  2$bMiAaPQ
906   $aBOOK
912   $a9910461457003321
996   $aLocal food systems$92457518
997   $aUNINA