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024 7 $a10.4324/9781315828541 
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100   $a20180706e20142004  uy             0
101 0 $aeng
135   $aur|n|---|||||
181   $ctxt
182   $cc
183   $acr
200 10$aSomething new in sandwiches /$fRedington M. White
205   $aNew edition.
210  1$aLondon ;$aNew York :$cRoutledge,$d2014.
215   $a1 online resource (66 p.)
225 1 $aKegan Paul library of culinary arts
300   $a"First published in 2004 by Kegan Paul Ltd."--t.p. verso.
311   $a1-138-98254-7 
311   $a0-7103-0827-2 
327   $a1. Hot sandwiches -- 2. Special savoury sandwiches -- 3. Simple savoury sandwiches -- 4. Vegetarian sandwiches -- 5. Sweet supper sandwiches -- 6. Biscuit sandwiches -- 7. Afternoon tea sandwiches -- 8. Sandwiches for nursery people -- 9. Menus for picnics -- 10. Menus for railway journeys -- 11. What to do with left-over sandwiches -- 12. What to do with sandwich trimmings -- 13. Semi-sandwiches.
410  0$aKegan Paul library of culinary arts.
606   $aSandwiches
608   $aElectronic books.
615  0$aSandwiches.
676   $a641.84
700   $aWhite$b Redington M.$0892392
801  0$bMiAaPQ
801  1$bMiAaPQ
801  2$bMiAaPQ
906   $aBOOK
912   $a9910460332403321
996   $aSomething new in sandwiches$91992883
997   $aUNINA