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001 9910460060103321
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035   $a(OCoLC)662453024
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100   $a20090209d2009      uy             0
101 0 $aeng
135   $aur|n|---|||||
181   $ctxt
182   $cc
183   $acr
200 00$aFood science and security$b[electronic resource] /$fLouis Amsel and Lena Hirsch, editors
210   $aHauppauge, N.Y. $cNova Science Publishers$dc2009
215   $a1 online resource (344 p.)
300   $aIncludes index.
311   $a1-60692-977-1 
606   $aAgricultural innovations$zDeveloping countries
606   $aBiotechnology$zDeveloping countries
606   $aFood industry and trade$xTechnology transfer$zDeveloping countries
606   $aFood supply$zDeveloping countries
606   $aFood industry and trade$xQuality control
608   $aElectronic books.
615  0$aAgricultural innovations
615  0$aBiotechnology
615  0$aFood industry and trade$xTechnology transfer
615  0$aFood supply
615  0$aFood industry and trade$xQuality control.
676   $a338.1/9
701   $aAmsel$b Louis$01036893
701   $aHirsch$b Lena$01036894
801  0$bMiAaPQ
801  1$bMiAaPQ
801  2$bMiAaPQ
906   $aBOOK
912   $a9910460060103321
996   $aFood science and security$92457513
997   $aUNINA