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010   $a9786612683718
010   $a1-4443-2500-0
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035   $a(EBL)543015
035   $a(OCoLC)645098787
035   $a(SSID)ssj0000414227
035   $a(PQKBManifestationID)12108404
035   $a(PQKBTitleCode)TC0000414227
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100   $a20100224d2010      uy             0
101 0 $aeng
135   $aur|n|||||||||
181   $ctxt
182   $cc
183   $acr
200 00$aClinical nutrition in practice$b[electronic resource] /$fNikolaos Katsilambros ... [et al.]
210   $aChichester, West Sussex, U.K. $cWiley-Blackwell$d2010
215   $a1 online resource (232 p.)
300   $aDescription based upon print version of record.
311   $a1-4051-8084-6 
320   $aIncludes bibliographical references and index.
327   $aEnergy balance -- Nutritional assessment -- Malnutrition -- Weight management and eating disorders -- Diabetes -- Cardiovascular diseases and hypertension -- Gastrointestinal diseases -- Renal disease -- Pulmonary diseases -- Life expectancy -- HIV/AIDS -- Metabolic stress -- Neoplastic diseases -- Rheumatic diseases -- Nutrition and anaemias -- Nutrition and neurological and mental disorders -- Enteral nutrition -- Parenteral nutrition -- Food allergy.
330   $aAn easy-to-use book with questions on clinical nutrition clearly posed and answers based on real-life studies, this is a ready reference for the busy healthcare professional. Clinical Nutrition in Practice opens with introductory chapters on the basis of healthy nutrition, malnutrition and nutritional assessment. These are followed by chapters addressing the nutritional needs of patients with obesity, diabetes, cardiovascular disease, rheumatoid and neurologic disorders, as well as diseases of various organ systems, such as the GI tract, renal and pulmonary systems. Special attention
606   $aDietetics$vMiscellanea
606   $aDiet therapy$vMiscellanea
608   $aElectronic books.
615  0$aDietetics
615  0$aDiet therapy
676   $a615.8/54
701   $aKatsilambros$b Nicholas$0522217
801  0$bMiAaPQ
801  1$bMiAaPQ
801  2$bMiAaPQ
906   $aBOOK
912   $a9910458421403321
996   $aClinical nutrition in practice$92190411
997   $aUNINA