LEADER 03214nam 2200649Ia 450 001 9910457022403321 005 20200520144314.0 010 $a1-282-35465-5 010 $a9786612354656 010 $a0-19-156774-4 035 $a(CKB)2550000000002213 035 $a(EBL)472134 035 $a(OCoLC)500808884 035 $a(SSID)ssj0000340894 035 $a(PQKBManifestationID)11284306 035 $a(PQKBTitleCode)TC0000340894 035 $a(PQKBWorkID)10389309 035 $a(PQKB)11771226 035 $a(MiAaPQ)EBC472134 035 $a(Au-PeEL)EBL472134 035 $a(CaPaEBR)ebr10353951 035 $a(CaONFJC)MIL235465 035 $a(EXLCZ)992550000000002213 100 $a20081224d2009 uy 0 101 0 $aeng 135 $aur|n|---||||| 181 $ctxt 182 $cc 183 $acr 200 14$aThe new Oxford book of food plants$b[electronic resource] /$fJ.G. Vaughan & C.A. Geissler; illustrations by B.E. Nicholson, Elisabeth Dowle & Elizabeth Rice 205 $a[2nd ed.]. 210 $aOxford ;$aNew York $cOxford University Press$d2009 215 $a1 online resource (284 p.) 300 $aDescription based upon print version of record. 311 $a0-19-954946-X 320 $aIncludes bibliographical references (p. 237-238) and indexes. 327 $aContents; Glossary; Introduction; GRAIN CROPS; SUGAR CROPS; SAGO AND PALM HEARTS; OILSEEDS AND FRUITS; ORIENTAL WATER PLANTS; LEGUMES; APPLE, PEARS & QUINCE; CHERRIES, PLUMS, PEACHES & APRICOTS; STRAWBERRIES; RASPBERRIES, BRAMBLES AND RELATED BERRIES; CURRANTS AND GOOSEBERRIES; FRUITING SPECIES OF THE ERICACEAE; CITRUS FRUITS; GRAPES; FIG, MULBERRY, AND POMEGRANATE; TROPICAL FRUITS; STIMULANTS AND BEVERAGES; VEGETABLE FRUITS; SPICES AND FLAVOURINGS; HERBS; SALAD PLANTS; LEAF VEGETABLES; STEM, INFLORESCENCE AND BULB VEGETABLES; ROOT CROPS; SEAWEEDS; MUSHROOMS, TRUFFLES, AND OTHER EDIBLE FUNGI 327 $aSOME WILD PLANTSNUTRITION AND HEALTH; RECOMMENDED READING; INDEX 330 $aThe Oxford Book of Food Plants is a beautifully illustrated compendium of facts about the plants we grow in our gardens and use in our cooking. Gorgeous botanical illustrations are accompanied by accessible yet authoritative descriptions of each plant, along with fascinating historical details and nutritive values.This is a new edition of a classic book -- fully updated with the latest nutritional research, as well as beautiful new plates and descriptions of many exotic edible plants that have only recently found their way into our markets and onto our kitchen tables -- it is a must-have for a 606 $aFood crops 606 $aPlants, Edible 608 $aElectronic books. 615 0$aFood crops. 615 0$aPlants, Edible. 676 $a581.632 700 $aVaughan$b J. G$g(John Griffith)$0939300 701 $aNicholson$b Barbara$0995476 701 $aDowle$b Elisabeth$0995477 701 $aRice$b Elizabeth$0986269 701 $aGeissler$b Catherine$0995478 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910457022403321 996 $aThe new Oxford book of food plants$92280663 997 $aUNINA