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010   $a1-280-21205-5
010   $a9786610212057
010   $a0-309-53767-3
010   $a0-585-02286-0
035   $a(CKB)110986584751036
035   $a(OCoLC)42854217
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100   $a19901114d1991      uy             0
101 0 $aeng
135   $aurcn|||||||||
181   $ctxt
182   $cc
183   $acr
200 10$aNutrition during lactation$b[electronic resource] /$fSubcommittee on Nutrition during Lactation, Committee on Nutritional Status during Pregnancy and Lactation, Food and Nutrition Board, Institute of Medicine, National Academy of Sciences
210   $aWashington, D.C. $cNational Academy Press$d1991
215   $a1 online resource (325 p.) 
300   $a"This study was supported by project no. MCJ 116011 from the Maternal and Child Health Program (Title V, Social Security Act), Health Resources and Services Administration, U.S. Department of Health and Human Services"--T.p. verso.
311   $a0-309-04391-3 
320   $aIncludes bibliographical references and index.
606   $aBreastfeeding$xHealth aspects
606   $aLactation$xNutritional aspects
606   $aBreast milk$xAnalysis
606   $aInfants$xDevelopment
608   $aElectronic books.
615  0$aBreastfeeding$xHealth aspects.
615  0$aLactation$xNutritional aspects.
615  0$aBreast milk$xAnalysis.
615  0$aInfants$xDevelopment.
676   $a613.2/6
801  0$bMiAaPQ
801  1$bMiAaPQ
801  2$bMiAaPQ
906   $aBOOK
912   $a9910456218403321
996   $aNutrition during lactation$92192022
997   $aUNINA