LEADER 02196nam 2200613Ia 450 001 9910455732203321 005 20200520144314.0 010 $a0-309-52705-8 035 $a(CKB)111090425019444 035 $a(OCoLC)55636607 035 $a(CaPaEBR)ebrary10055230 035 $a(SSID)ssj0000152270 035 $a(PQKBManifestationID)12037647 035 $a(PQKBTitleCode)TC0000152270 035 $a(PQKBWorkID)10339203 035 $a(PQKB)10074088 035 $a(MiAaPQ)EBC3376221 035 $a(Au-PeEL)EBL3376221 035 $a(CaPaEBR)ebr10055230 035 $a(OCoLC)923261745 035 $a(EXLCZ)99111090425019444 100 $a20040511d2004 uy 0 101 0 $aeng 135 $aurcn||||||||| 181 $ctxt 182 $cc 183 $acr 200 10$aExploring a vision$b[electronic resource] $eintegrating knowledge for food and health : a workshop summary /$fby Tina I. Rouse and Debra P. Davis ; planning group for a workshop on Exploring a vision--integrating knowledge for food and health ; Board on Agriculture and Natural Resources, Division on Earth and Life Studies, National Research Council of the National Academies 210 $aWashington, D.C. $cNational Academies Press$dc2004 215 $a1 online resource (92 p.) 300 $aBibliographic Level Mode of Issuance: Monograph 311 $a0-309-09057-1 320 $aIncludes bibliographical references. 606 $aNutrition$xResearch$zUnited States 606 $aPublic health$xResearch$zUnited States 606 $aFood consumption$xHealth aspects$zUnited States 606 $aHealth planning$zUnited States 606 $aObesity$xResearch$zUnited States 608 $aElectronic books. 615 0$aNutrition$xResearch 615 0$aPublic health$xResearch 615 0$aFood consumption$xHealth aspects 615 0$aHealth planning 615 0$aObesity$xResearch 676 $a363.8/0973 700 $aRouse$b Tina I$01030653 701 $aDavis$b Debra P$01030654 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910455732203321 996 $aExploring a vision$92447649 997 $aUNINA