LEADER 02569nam 2200517 a 450 001 9910455288303321 005 20200520144314.0 010 $a1-904761-09-7 035 $a(CKB)1000000000766495 035 $a(EBL)457204 035 $a(OCoLC)460200884 035 $a(MiAaPQ)EBC457204 035 $a(Au-PeEL)EBL457204 035 $a(CaPaEBR)ebr10328934 035 $a(CaONFJC)MIL541273 035 $a(OCoLC)842281928 035 $a(EXLCZ)991000000000766495 100 $a20091202h20082005 uy 0 101 0 $aeng 135 $aur|n|---||||| 200 10$aCommercial poultry nutrition$b[electronic resource] /$fby Steven Leeson and John D. Summers 205 $a3rd ed. 210 $aNottingham, England $cNottingham University Press$d2008, c2005 215 $a1 online resource (416 p.) 300 $aIncludes index. 311 $a1-306-10022-4 311 $a1-904761-78-X 327 $aCover; Copyright; Preface; Sponsors; TABLE OF CONTENTS; CHAPTER 1 GLOBAL POULTRY PRODUCTION; CHAPTER 2 INGREDIENT EVALUATION AND DIET FORMULATION; CHAPTER 3 FEEDING PROGRAMS FOR GROWING EGG-STRAIN PULLETS; CHAPTER 4 FEEDING PROGRAMS FOR LAYING HENS; CHAPTER 5 FEEDING PROGRAMS FOR BROILER CHICKENS; CHAPTER 6 FEEDING PROGRAMS FOR BROILER BREEDERS; CHAPTER 7 FEEDING PROGRAMS FOR TURKEYS; CHAPTER 8 FEEDING PROGRAMS FOR DUCKS AND GEESE; CHAPTER 9 FEEDING PROGRAMS FOR GAME BIRDS, RATITES AND PET BIRDS; APPENDIX - INGREDIENT COMPOSITION DATA; INDEX 330 $aCovering a variety of essential topics relating to commercial poultry nutrition and production?including feeding systems and poultry diets?this complete reference is ideal for professionals in the poultry-feed industries, veterinarians, nutritionists, and farm managers. Detailed and accessible, the guide analyzes commercial poultry production at a worldwide level and outlines the importance it holds for maintaining essential food supplies. With ingredient evaluations and diet formulations, the study's compressive models for feeding programs target a wide r 606 $aPoultry 606 $aPoultry$xFeeding and feeds 606 $aChickens$vHandbooks, manuals, etc 608 $aElectronic books. 615 0$aPoultry. 615 0$aPoultry$xFeeding and feeds. 615 0$aChickens 676 $a636.5 700 $aLeeson$b Steven$0872891 701 $aSummers$b John D$0872892 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910455288303321 996 $aCommercial poultry nutrition$92253591 997 $aUNINA