LEADER 02465nam 2200589Ia 450 001 9910455250803321 005 20200520144314.0 010 $a1-84755-832-1 035 $a(CKB)1000000000791396 035 $a(EBL)1185354 035 $a(OCoLC)319518103 035 $a(SSID)ssj0000352753 035 $a(PQKBManifestationID)11256439 035 $a(PQKBTitleCode)TC0000352753 035 $a(PQKBWorkID)10285843 035 $a(PQKB)10358906 035 $a(MiAaPQ)EBC1185354 035 $a(PPN)198467656 035 $a(Au-PeEL)EBL1185354 035 $a(CaPaEBR)ebr10618664 035 $a(EXLCZ)991000000000791396 100 $a20080328d2008 uy 0 101 0 $aeng 135 $aur|n|---||||| 181 $ctxt 182 $cc 183 $acr 200 14$aThe chemistry of fungi$b[electronic resource] /$fJames R. Hanson 210 $aCambridge, UK $cRoyal Society of Chemistry$dc2008 215 $a1 online resource (234 p.) 300 $aDescription based upon print version of record. 311 $a0-85404-136-2 320 $aIncludes bibliographical references (p. 190-203) and index. 327 $a9780854041367 nfc; i_iv; v_vi; vii_xii; 001_017; 018_031; 032_046; 047_072; 073_119; 120_126; 127_146; 147_164; 165_176; 177_187; 188_189; 190_203; 204_208; 209_221 330 $aFungi occupy an important place in the natural world, as non-photosynthetic organisms, they obtain their nutrients from the degradation of organic material. They use many of their secondary metabolites to secure a place in a competitive natural environment and to protect themselves from predation. The diverse structures, biosyntheses and biological activities of fungal metabolites have attracted chemists for many years. Fungi are ubiquitous and their activities affect many aspects of our daily lives whether it be as sources of pharmaceuticals and food or as spoilage organisms and the causes of 606 $aFungal metabolites 606 $aMicroorganisms$xPhysiology 608 $aElectronic books. 615 0$aFungal metabolites. 615 0$aMicroorganisms$xPhysiology. 676 $a572.4295 676 $a589.2041 676 $a572/.295 700 $aHanson$b James Ralph$092841 712 02$aRoyal Society of Chemistry (Great Britain) 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910455250803321 996 $aChemistry of fungi$9856392 997 $aUNINA