LEADER 02902nam 2200601 a 450 001 9910455246603321 005 20200520144314.0 010 $a1-84755-031-2 035 $a(CKB)1000000000791489 035 $a(EBL)1185236 035 $a(SSID)ssj0000379189 035 $a(PQKBManifestationID)11275566 035 $a(PQKBTitleCode)TC0000379189 035 $a(PQKBWorkID)10365932 035 $a(PQKB)10728688 035 $a(MiAaPQ)EBC1185236 035 $a(Au-PeEL)EBL1185236 035 $a(CaPaEBR)ebr10621273 035 $a(CaONFJC)MIL872053 035 $a(OCoLC)850158271 035 $a(EXLCZ)991000000000791489 100 $a20121128d2000 uy 0 101 0 $aeng 135 $aurcn||||||||| 181 $ctxt 182 $cc 183 $acr 200 10$aCapillary electrophoresis for food analysis$b[electronic resource] $emethod development /$fRichard A. Frazier, Jennifer M. Ames and Harry E. Nursten 210 $aCambridge $cRoyal Society of Chemistry$d2000 215 $a1 online resource (143 p.) 300 $aDescription based upon print version of record. 311 $a0-85404-492-2 320 $aIncludes bibliographical references and index. 327 $aOFC; BK9780854044924-FP001; BK9780854044924-FP005; BK9780854044924-FP007; BK9780854044924-FP011; BK9780854044924-00001; BK9780854044924-00008; BK9780854044924-00016; BK9780854044924-00025; BK9780854044924-00032; BK9780854044924-00047; BK9780854044924-00057; BK9780854044924-00061; BK9780854044924-00067; BK9780854044924-00088; BK9780854044924-00089; BK9780854044924-00095; BK9780854044924-00104; BK9780854044924-00113; BK9780854044924-00118 330 $aSince its inception in the early 1980's, capillary electrophoresis (CE) offers a great deal of flexibility as a modern analytical technique, and has found applications within many fields of analysis, particularly pharmaceutical science and biochemistry. Until now, food analysts have had difficulties in adopting the technique due to the lack of written guidance. Capillary Electrophoresis for Food Analysis: Method Development provides basic information and the support needed to enable food analysts to utilize the technique for the development of new separation methods. Designed specifically for the 606 $aCapillary electrophoresis 606 $aFood$xAnalysis 606 $aFood adulteration and inspection 608 $aElectronic books. 615 0$aCapillary electrophoresis. 615 0$aFood$xAnalysis. 615 0$aFood adulteration and inspection. 676 $a664.07 700 $aFrazier$b Richard A$0887535 701 $aAmes$b Jennifer M$0293245 701 $aNursten$b Harry E$0887536 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910455246603321 996 $aCapillary electrophoresis for food analysis$91982657 997 $aUNINA LEADER 03613nam 2200517 450 001 9910554230803321 005 20231109124211.0 010 $a3-11-049756-5 010 $a3-11-050032-9 024 7 $a10.1515/9783110500325 035 $a(CKB)4570000000000520 035 $a(MiAaPQ)EBC5158697 035 $a(DE-B1597)470415 035 $a(OCoLC)1243310407 035 $a(DE-B1597)9783110500325 035 $a(EXLCZ)994570000000000520 100 $a20210404d2021 uy 0 101 0 $aeng 135 $aurcnu|||||||| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 10$aWeb applications with javascript or java$hVolume 2 $econstraint validation, enumerations, special datatypes /$fGerd Wagner, Mircea Diaconescu 210 1$aBerlin, Germany ;$aBoston, Massachusetts :$cWalter de Gruyter GmbH,$d[2021] 210 4$dİ2021 215 $a1 online resource (200 pages) $cillustrations 225 0 $aDe Gruyter Textbook 300 $aIncludes index. 311 $a3-11-050024-8 327 $tFrontmatter --$tForeword --$tContents --$tList of Figures --$tList of Tables --$tPart I: Associations --$tIntroduction --$t1 Reference Properties and Unidirectional Associations --$t2 Implementing Unidirectional Functional Associations with Plain JS --$t3 Implementing Unidirectional Non-Functional Associations with Plain JS --$t4 Implementing Unidirectional Functional Associations with Java EE --$t5 Unidirectional Non-Functional Associations with Java EE --$t6 Unidirectional Associations Practice Projects --$t7 Bidirectional Associations --$t8 Implementing Bidirectional Associations with Plain JS --$t9 Implementing Bidirectional Associations with Java EE --$t10 Special Topics on Associations --$t11 Bidirectional Associations Practice Projects --$tPart II: Inheritance in Class Hierarchies --$tIntroduction --$t12 Subtyping and Inheritance --$t13 Subtyping with Plain JS --$t14 Subtyping with Java EE --$t15 Subtyping Practice Projects --$tGlossary --$tIndex 330 $aToday, web applications are the most important type of software applications. This textbook shows how to design and implement them, using a model-based engineering approach that covers general information management concepts and techniques and the two most relevant technology platforms: JavaScript and Java. The book provides an in-depth tutorial for theory-underpinned and example-based learning by doing it yourself, supported by quiz questions and practice projects. Volume 1 provides an introduction to web technologies and model-based web application engineering, discussing the information management concepts of constraint-based data validation, enumerations and special datatypes. Volume 2 discusses the advanced information management concepts of associations and inheritance in class hierarchies. Web apps are designed using UML class diagrams and implemented with two technologies: JavaScript for front-end (and distributed NodeJS) apps, and Java (with JPA and JSF) for back-end apps. The six example apps discussed in the book can be run, and their source code downloaded, from the book's website. 606 $aWeb applications 610 $aJava. 610 $aJavaScript. 610 $aWeb Applications. 615 0$aWeb applications. 676 $a006.78 700 $aWagner$b G. (Gerd)$f1957-$0714614 702 $aDiaconescu$b Mircea 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910554230803321 996 $aWeb applications with JavaScript or Java$92775067 997 $aUNINA