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010   $a1-281-92529-2
010   $a0-19-154609-7
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035   $a(OCoLC)476242063
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100   $a20080609d2009      uy             0
101 0 $aeng
135   $aur|n|---|||||
181   $ctxt
182   $cc
183   $acr
200 10$aGrasses and grassland ecology$b[electronic resource] /$fDavid J. Gibson
210   $aNew York $cOxford University Press$d2009
215   $a1 online resource (323 p.)
300   $aDescription based upon print version of record.
311   $a0-19-852918-X 
311   $a0-19-852919-8 
320   $aIncludes bibliographical references (p. 243-287) and indexes.
327   $aIntroduction -- Systematics and evolution -- Ecological morphology and anatomy -- Physiology -- Population ecology -- Community ecology -- Ecosystem ecology -- World grasslands -- Disturbance -- Management and restoration.
330   $aThis book is the most up to date and thorough account of the natural history of the plants that comprise the most important food crop on Earth, the grasses and grasslands. - ;Grasslands, in particular managed pastures and rangelands, are widespread, covering approximately 40% (52 million km2) of the Earth's land surface. They are dominated by members of the Poaceae - the fourth largest plant family with over 7,500 species, and also the most widespread. Grasslands constitute a major biome on all continents except Antarctica and also represent the most important food crop on Earth with corn, whe
606   $aGrassland ecology
606   $aGrasslands
606   $aGrasses
608   $aElectronic books.
615  0$aGrassland ecology.
615  0$aGrasslands.
615  0$aGrasses.
676   $a581.7/4
700   $aGibson$b David J$0144859
801  0$bMiAaPQ
801  1$bMiAaPQ
801  2$bMiAaPQ
906   $aBOOK
912   $a9910454355503321
996   $aGrasses and grassland ecology$92169787
997   $aUNINA