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100   $a20120111d2012      uy             0
101 0 $aeng
135   $aur|n|---|||||
181   $ctxt
182   $cc
183   $acr
200 00$aHerbs$b[electronic resource] $ecultivation, medicinal uses and environmental concerns /$fShen Ten Ma and Zhi Yu Su, editors
210   $aNew York $cNova Science Publishers$dc2012
215   $a1 online resource (135 p.)
225 1 $aBotanical research and practices
225 1 $aFood and beverage consumption and health
300   $aDescription based upon print version of record.
311   $a1-61942-983-7 
320   $aIncludes bibliographical references and index.
410  0$aBotanical research and practices.
410  0$aFood and beverage consumption and health series.
606   $aHerbs$xTherapeutic use
606   $aHerbs$xUtilization
608   $aElectronic books.
615  0$aHerbs$xTherapeutic use.
615  0$aHerbs$xUtilization.
676   $a615.3/21
701   $aMa$b Shen Ten$0995948
701   $aSu$b Zhi Yu$0995949
801  0$bMiAaPQ
801  1$bMiAaPQ
801  2$bMiAaPQ
906   $aBOOK
912   $a9910453040403321
996   $aHerbs$92282184
997   $aUNINA