LEADER 05382nam 2200697 450 001 9910452961703321 005 20200520144314.0 010 $a1-78032-099-X 010 $a1-78032-254-2 010 $a1-78032-096-5 010 $a1-78032-098-1 035 $a(CKB)2550000001134498 035 $a(EBL)1644030 035 $a(SSID)ssj0001156810 035 $a(PQKBManifestationID)11682337 035 $a(PQKBTitleCode)TC0001156810 035 $a(PQKBWorkID)11200265 035 $a(PQKB)10518496 035 $a(MiAaPQ)EBC1644030 035 $a(Au-PeEL)EBL1644030 035 $a(CaPaEBR)ebr10788365 035 $a(CaONFJC)MIL534206 035 $a(OCoLC)861791984 035 $a(EXLCZ)992550000001134498 100 $a20130729h20132013 uy 0 101 0 $aeng 135 $aur|n|---||||| 181 $ctxt 182 $cc 183 $acr 200 14$aThe ecological hoofprint $ethe global burden of industrial livestock /$fTony Weis 210 1$aLondon ;$aNew York :$cZed Books,$d[2013] 210 4$dİ2013 215 $a1 online resource (202 p.) 300 $aDescription based upon print version of record. 311 $a1-78032-097-3 311 $a1-306-02955-4 320 $aIncludes bibliographical references and index. 327 $aCover; Praise for The Ecological Hoofprint; About the author; Title; Copyright; Contents; Figures and boxes; Introduction: meatification and why it matters; The vector of meatification; 0.1 Global per capita meat consumption; Rising attention; Box 0.1 Rising attention: selected examples from media, film, and the internet; The industrial grain-oilseed-livestock complex and the ecological hoofprint; Outline and arguments; 1 Contextualizing the hoofprint: global environmental change and inequality; Agriculture and the creeping simplification of ecosystems 327 $aFrom creeping to careening: the accelerating pace and scale of ecological changeThe destruction of diversity; Into the Anthropocene: risks and regressivity; An insatiable species? The 'population bomb' and biophysical limits to growth; Box 1.1 Population advocacy: selected examples; 1.1 Human population, 0-2050 CE; An insatiable economic order? Contesting environmentalisms; Ecological and atmospheric footprints: foregrounding inequality; Box 1.2 Footprint 'calculators': selected examples; Box 1.3 Climate justice advocacy: selected examples; Agriculture's ecological footprint 327 $a1.2 The magnitude of livestock production in global land useApproaching the ecological hoofprint; 2 The uneven geography of meat; Domestication and multifunctionality; The ambiguous contract; Livestock and changing views of nature in early modern Europe; Meat in empire and livestock on new frontiers; The US west: from great livestock frontier to assembly-line slaughter; Meatification in 'development' and surplus disposal; The perilous dependence on cheap grain imports; 2.1 World hunger distribution; 2.2 World meat consumption per capita; The continuing race up the animal protein ladder 327 $a2.3 Per capita meat consumption, 1961-2010, selected examples2.4 Meat production by volume, 1961-2010, selected examples; 2.5 Relative world meat production by animal group: three snapshots; 2.6 World meat production by animal group, 1961-2010; 3 The industrial grain-oilseed-livestock complex; Scale imperatives: mechanization, standardization, and simplification; The promise of industrial efficiency; Problematizing efficiency: instabilities and overrides in industrial monocultures; 3.1 The through-flow of industrial monocultures 327 $aThe magnifying effect of industrial livestock, part I: burning usable nutritionThe magnifying effect of industrial livestock, part II: more instabilities and overrides; 3.2 The through-flow of industrial livestock production; 3.3 The industrial grain-oilseed-livestock complex; 4 Confronting the hoofprint: towards a sustainable, just, and humane world; The ecological hoofprint; 4.1 The ecological hoofprint of industrial livestock production; 4.2 Estimated total livestock-related GHG emissions; A dangerous and regressive course and the need to rethink efficiency 327 $aThe de-meatification imperative - to what ends? 330 $aThe Ecological Hoofprint is a rigorous and eye-opening explanation of how industrial livestock production is driving the exploding global consumption of meat, which is implicated in momentous but greatly under-appreciated problems. Tony Weis, author of the ground-breaking The Global Food Economy, shows what this means for the health of the planet, how it contributes to worsening human inequality, and how it constitutes a profound but invisible aspect of the violence of everyday life. 606 $aLivestock systems$xEnvironmental aspects 606 $aLivestock$xEnvironmental aspects 606 $aMeat industry and trade$xEnvironmental aspects 608 $aElectronic books. 615 0$aLivestock systems$xEnvironmental aspects. 615 0$aLivestock$xEnvironmental aspects. 615 0$aMeat industry and trade$xEnvironmental aspects. 676 $a338.176 700 $aWeis$b Anthony John$f1973-$0945332 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910452961703321 996 $aThe ecological hoofprint$92134171 997 $aUNINA LEADER 02259oam 2200577M 450 001 9910715550703321 005 20191121065728.1 035 $a(CKB)5470000002512548 035 $a(OCoLC)1065792547 035 $a(OCoLC)995470000002512548 035 $a(EXLCZ)995470000002512548 100 $a20070221d1832 ua 0 101 0 $aeng 135 $aurcn||||||||| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 10$aReport from the Secretary of the Treasury, with copies of instructions to the collectors of the Customs and other officers, in respect to the British colonial trade. January 16, 1832. Read, and ordered to be printed 210 1$a[Washington, D.C.] :$c[publisher not identified],$d1832. 215 $a1 online resource (18 pages) $ctables 225 1 $aSenate document / 22nd Congress, 1st session. Senate ;$vno. 28 225 1 $a[United States congressional serial set ] ;$v[serial no. 212] 300 $aBatch processed record: Metadata reviewed, not verified. 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