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100   $a20050811d2006      uy             0
101 0 $aeng
135   $aur|n|---|||||
181   $ctxt
182   $cc
183   $acr
200 10$aWorlds of food$b[electronic resource] $eplace, power, and provenance in the food chain /$fKevin Morgan, Terry Marsden, and Jonathan Murdoch
210   $aOxford $cOxford University Press$d2006
215   $a1 online resource (242 p.)
225 1 $aOxford geographical and environmental studies
300   $aPreviously issued in print: 2006.
311   $a0-19-954228-7 
311   $a0-19-927158-5 
320   $aIncludes bibliographical references and index.
327   $aContents; List of Figures; List of Tables; List of Abbreviations; Introduction; 1. Networks, Conventions, and Regions: Theorizing 'Worlds of Food'; 2. The Regulatory World of Agri-food: Politics, Power, and Conventions; 3. Geographies of Agri-food; 4. Localized Quality in Tuscany; 5. California: The Parallel Worlds of Rival Agri-food Paradigms; 6. The Commodity World in Wales; 7. Beyond the Placeless Foodscape: Place, Power, and Provenance; References; Index; A; B; C; D; E; F; G; H; I; J; K; L; M; N; O; P; Q; R; S; T; U; V; W
330 8 $aThree scholars in the field explain why place and provenance are assuming more importance in the food chain to producers, consumers and regulators. They examine how these concerns influence debates on the future of farming and explore the implications for California, Tuscany and Wales.
410  0$aOxford geographical and environmental studies.
606   $aFood supply
606   $aAgricultural industries
606   $aFood industry and trade
606   $aSustainable agriculture
608   $aElectronic books.
615  0$aFood supply.
615  0$aAgricultural industries.
615  0$aFood industry and trade.
615  0$aSustainable agriculture.
676   $a338.1
700   $aMorgan$b Kevin$0146919
701   $aMarsden$b Terry$084264
701   $aMurdoch$b Jonathan$0443727
801  0$bMiAaPQ
801  1$bMiAaPQ
801  2$bMiAaPQ
906   $aBOOK
912   $a9910452010803321
996   $aWorlds of food$92453663
997   $aUNINA