LEADER 02084nam 22005654a 450 001 9910446349403321 005 20200520144314.0 010 $a1-281-76554-6 010 $a9786611765545 010 $a1-84593-115-7 035 $a(CKB)1000000000395965 035 $a(EBL)361048 035 $a(OCoLC)294880861 035 $a(SSID)ssj0000125551 035 $a(PQKBManifestationID)11136904 035 $a(PQKBTitleCode)TC0000125551 035 $a(PQKBWorkID)10026523 035 $a(PQKB)11267239 035 $a(MiAaPQ)EBC361048 035 $a(Au-PeEL)EBL361048 035 $a(CaPaEBR)ebr10255050 035 $a(CaONFJC)MIL176554 035 $a(EXLCZ)991000000000395965 100 $a20051201d2006 uy 0 101 0 $aeng 135 $aur|n|---||||| 181 $ctxt 182 $cc 183 $acr 200 14$aThe common agricultural policy and organic farming /$fK. Lynggaard 205 $a1st ed. 210 $aWallingford, Oxfordshire, UK ;$aCambridge, MA $cCABI Pub.$dc2006 215 $a1 online resource (225 p.) 300 $aDescription based upon print version of record. 311 $a1-84593-114-9 320 $aIncludes bibliographical references (p. [204]-219) and index. 330 $aExamines what is going on in the organic sector, socially and politically. Debunking a number of apparently common-sense beliefs related to the organic industry, this book attempts to contribute to the development of more sustainable food systems by articulating what it takes to get people involved in organics at each stage of the food chain. 606 $aAgriculture and state$zEuropean Union countries 606 $aOrganic farming$xGovernment policy$zEuropean Union countries 615 0$aAgriculture and state 615 0$aOrganic farming$xGovernment policy 676 $a338.1/84 700 $aLynggaard$b Kennet$0523369 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910446349403321 996 $aCommon agricultural policy and organic farming$9827189 997 $aUNINA