LEADER 02846nam 2200649Ia 450 001 9910446338503321 005 20200520144314.0 010 $a1-280-85795-1 010 $a9786610857951 010 $a1-84593-200-5 035 $a(CKB)1000000000337473 035 $a(EBL)295122 035 $a(OCoLC)156914458 035 $a(SSID)ssj0000138806 035 $a(PQKBManifestationID)11132673 035 $a(PQKBTitleCode)TC0000138806 035 $a(PQKBWorkID)10104846 035 $a(PQKB)11260083 035 $a(MiAaPQ)EBC295122 035 $a(Au-PeEL)EBL295122 035 $a(CaPaEBR)ebr10176249 035 $a(CaONFJC)MIL85795 035 $a(EXLCZ)991000000000337473 100 $a20060727d2007 uy 0 101 0 $aeng 135 $aur|n|---||||| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 00$aDietary supplements for the health and quality of cultured fish /$fedited by Heisuke Nakagawa, Minoru Sato, Delbert M. Gatlin III 205 $a1st ed. 210 $aCambridge, MA $cCABI$d2007 215 $a1 online resource (256 p.) 300 $aDescription based upon print version of record. 311 0 $a1-84593-199-8 320 $aIncludes bibliographical references and index. 327 $aContents; Contributors; Preface; I: Quality and Health of Cultured Fish; 1 Evaluation of Quality in Cultured Fish; 2 Fish Health Assessment; II: Essential Nutrients; 3 Vitamins; 4 Amino Acids, Peptides; 5 Lipids; 6 Minerals; III: Natural Substances; 7 Microorganisms; 8 Terrestrial Plants; 9 Algae; 10 Chitin; 11 Plant Saponins; 12 Nucleotides; IV: Future Strategies; 13 Nutrigenomics; 14 Economics and Food Safety; Index 330 $aThis book addresses current information on the effects of micronutrients and other efficacious substances from plants, animals and bacteria, with regard to quality and health of cultured fish. Each chapter contains tables, figures and is packed with many new references to help expand your knowledge of various aspects of fish culture technology. With fisheries scientists and students in mind, this book serves as a useful manual for your field of research. 606 $aFishes$xFeeding and feeds 606 $aFishes$xQuality 606 $aFishes$xHealth 606 $aDietary supplements 615 0$aFishes$xFeeding and feeds. 615 0$aFishes$xQuality. 615 0$aFishes$xHealth. 615 0$aDietary supplements. 676 $a639.3 701 $aNakagawa$b Heisuke$0974136 701 $aSato$b Minoru$f1948-$0974137 701 $aGatlin$b Delbert M.$f1958-$0974138 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910446338503321 996 $aDietary supplements for the health and quality of cultured fish$92217541 997 $aUNINA