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010   $a9786610736157
010   $a1-84593-181-5
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100   $a20060630d2006      uy         0
101 0 $aeng
135   $aur|n|---|||||
181   $ctxt
182   $cc
183   $acr
200 00$aAvian gut function in health and disease /$f[edited by] Perry Graham
205   $a1st ed.
210   $aWallingford $cCABI$dc2006
215   $a1 online resource (431 p.)
225 0 $aPoultry science symposium series  Avian gut function in health and disease 
300   $aDescription based upon print version of record.
311   $a1-84593-180-7 
327   $aCONTENTS; CONTRIBUTORS; PREFACE; PART I: Introduction; PART II: Gastrointestinal structure and functional development; PART III: Gastrointestinal flora; PART IV: Nutritional effects; PART V: Pathology; PART VI: Immunological and pathogen control; PART VII: Monitoring and practical experience; Poster abstracts; Index; 
330   $aDerived from the 28th Poultry Science Symposium of the World's Poultry Science Association (UK), this book focuses on the current interest of the phasing out of antibiotic use in poultry and covers in-depth interactions between the bird, its diet and potential pathogens. It also demonstrates. the understanding of the gut health in the 21st century of commercial poultry and flocks and the ultimate safety of poultry product in the human food chain.
606   $aPoultry$xDigestive organs$vCongresses
606   $aGastrointestinal system$vCongresses
606   $aPoultry$xDiseases$vCongresses
606   $aAntibiotics in animal nutrition$vCongresses
615  0$aPoultry$xDigestive organs
615  0$aGastrointestinal system
615  0$aPoultry$xDiseases
615  0$aAntibiotics in animal nutrition
676   $a636.508923
701   $aPerry$b G. C$g(Graham C.)$0858998
712 02$aWorld's Poultry Science Association.$bUnited Kingdom Branch.
801  0$bMiAaPQ
801  1$bMiAaPQ
801  2$bMiAaPQ
906   $aBOOK
912   $a9910446337503321
996   $aAvian gut function in health and disease$91917185
997   $aUNINA