LEADER 02477nam 2200589 a 450 001 9910437990703321 005 20200520144314.0 010 $a1-283-91216-3 010 $a1-62703-203-7 024 7 $a10.1007/978-1-62703-203-2 035 $a(CKB)3390000000031581 035 $a(EBL)1030409 035 $a(OCoLC)819736378 035 $a(SSID)ssj0000810584 035 $a(PQKBManifestationID)11439149 035 $a(PQKBTitleCode)TC0000810584 035 $a(PQKBWorkID)10832656 035 $a(PQKB)10065347 035 $a(DE-He213)978-1-62703-203-2 035 $a(MiAaPQ)EBC1030409 035 $a(PPN)168306077 035 $a(EXLCZ)993390000000031581 100 $a20121011d2013 uy 0 101 0 $aeng 135 $aur|n|---||||| 181 $ctxt 182 $cc 183 $acr 200 00$aCarotenoids and human health /$fSherry A. Tanumihardjo, editor 205 $a1st ed. 2013. 210 $aNew York $cSpringer$d2013 215 $a1 online resource (343 p.) 225 1 $aNutrition and health series 300 $aDescription based upon print version of record. 311 $a1-62703-202-9 320 $aIncludes bibliographical references and index. 327 $asection I. Carotenoid sources and metabolism -- section II. Carotenoids and human health -- section III. International perspectives. 330 $aCarotenoids and Human Health provides an introduction to food sources and metabolism. Written by experts in their fields and including the most up-to-date information, this volume serves as an in-depth guide to studies that have been performed in humans and observations that have been made in population level assessments. Special emphasis is given to associations with disease, as well as the importance of carotenoids internationally, specifically as a source of vitamin A for the world. Comprehensive and easy to use, Carotenoids and Human Health is a very useful resource for nutritionists, registered dieticians, medical students, and graduate students. 410 0$aNutrition and health (Totowa, N.J.) 606 $aCarotenoids$xHealth aspects 606 $aCarotenoids 615 0$aCarotenoids$xHealth aspects. 615 0$aCarotenoids. 676 $a613.28 701 $aTanumihardjo$b Sherry A$01754809 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910437990703321 996 $aCarotenoids and human health$94191306 997 $aUNINA