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010   $a1-299-40856-7
010   $a94-007-5628-3
024 7 $a10.1007/978-94-007-5628-1
035   $a(CKB)2670000000338252
035   $a(EBL)1083603
035   $a(OCoLC)828794551
035   $a(SSID)ssj0000878783
035   $a(PQKBManifestationID)11436043
035   $a(PQKBTitleCode)TC0000878783
035   $a(PQKBWorkID)10837316
035   $a(PQKB)10138326
035   $a(DE-He213)978-94-007-5628-1
035   $a(MiAaPQ)EBC1083603
035   $a(PPN)168341387
035   $a(EXLCZ)992670000000338252
100   $a20130301d2013      uy         0
101 0 $aeng
135   $aur|n|---|||||
181   $ctxt
182   $cc
183   $acr
200 10$aFruits /$fT.K. Lim
205   $a1st ed. 2013.
210   $aDordrecht ;$aNew York $cSpringer$dc2013
215   $a1 online resource (617 p.)
225 0 $aEdible medicinal and non-medicinal plants ;$vv. 6
300   $aDescription based upon print version of record.
311   $a94-007-5627-5 
320   $aIncludes bibliographical references and indexes.
327   $aIntroduction -- Sapindaceae -- Sapotaceae -- Schisandraceae -- Solanaceae.-Thymelaeaceae -- Urticaceae -- Vitaceae -- Winteraceae -- Medical Glossary -- Scientific Glossary -- Common Name Index -- Scientific Name Index.
330   $aThis book continues as volume 6 of a multi-compendium on Edible Medicinal and Non-Medicinal Plants. It covers edible fruits/seeds used fresh, cooked or processed into other food products, or used as vegetables, spices, stimulants, edible oils  and beverages. It covers selected species from the following families: Sapindaceae, Sapotaceae, Schisandraceae, Solanaceae, Thymelaeaceae, Urticaceae, Vitaceae and Winteraceae.  The edible species dealt with in this work include to a larger extent lesser-known, wild and underutilized crops and also common and widely grown crops. To help in identification of the plant, edible parts and food products more than 150 coloured illustrations are included. As in the preceeding  five volumes, topics covered include: taxonomy (botanical name and synonyms); common English and vernacular names; origin and distribution; agro-ecological requirements; edible plant parts and uses; plant botany; nutritive, medicinal and pharmacological properties with up-to-date research findings; traditional medicinal uses; other  non-edible uses; and selected/cited  references for further reading. This volume has  separate  indices for scientific and common names; and separate scientific and medical glossaries.
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615  0$aFruit.
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700   $aLim$b T. K$01058749
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997   $aUNINA