LEADER 04291nam 2200661 450 001 9910420942003321 005 20221206180255.0 010 $a3-030-50991-5 024 7 $a10.1007/978-3-030-50991-0 035 $a(CKB)4100000011493500 035 $a(DE-He213)978-3-030-50991-0 035 $a(MiAaPQ)EBC6369633 035 $a(Au-PeEL)EBL6369633 035 $a(OCoLC)1243537182 035 $a(oapen)https://directory.doabooks.org/handle/20.500.12854/31282 035 $a(PPN)260305871 035 $a(EXLCZ)994100000011493500 100 $a20201007d2021 u| 0 101 0 $aeng 135 $aurnn#008mamaa 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 14$aThe Innovation revolution in agriculture $ea roadmap to value creation /$fedited by Hugo Campos 205 $aFirst edition, 2021. 210 $cSpringer Nature$d2021 210 1$aCham :$cSpringer International Publishing :$cImprint: Springer,$d2021. 215 $a1 online resource (xix, 234 pages) $ccolour illustrations; digital, PDF file(s) 311 08$aPrint version: 9783030509903 320 $aIncludes bibliographical references. 327 $aForeword -- The Quest for Innovation: Addressing User Needs and Value Creation -- Productivity in Agriculture for a Sustainable Future -- Open innovation and value creation in crop genetics -- Rethinking adoption and diffusion as a collective social process. Towards an interactional perspective -- Development of Sustainable Business Models for Innovation in the Swedish Agri-sector - Resource-effective Producer or Stewardship-based Entrepreneur? -- Innovating at marketing and distributing nutritious foods at the Base of the Pyramid (BoP) - Insights from 2SCALE, the largest incubator for inclusive agribusiness in Africa -- Innovation and the quest to feed the world -- Digital Technologies, Big Data, and Agricultural Innovation -- Index. 330 $aThis open access book is an important reframing of the role of innovation in agriculture. Dr. Campos and his distinguished coauthors address the need for agriculture to feed a growing global population with a reduced environmental footprint while adapting to and mitigating the effects of changing climate. The authors expand the customary discussion of innovation in terms of supply driven R&D to focus on the returns to investors and most importantly, the value to end-users. This is brought to life by exploring effective business models and many cases from agricultural systems across the globe. The focus on converting the results of innovation in R&D into adoption by farmers and other end-users is its greatest contribution. Many lessons from the book can be applied to private and public sectors across an array of agricultural systems. This book will be of enormous value to agri-business professionals, NGO leaders, agricultural and development researchers and those funding innovation and agriculture across the private and public sectors. Tony Cavalieri, Senior Program Officer, Bill & Melinda Gates Foundation Hugo Campos, Ph.D., MBA, has 20+ years of international corporate and development experience. His distinguished coauthors represent a rich collection of successful innovation practice in industry, consultancy, international development and academy, in both developed and developing countries.?. 606 $aAgriculture 606 $aManagement 606 $aIndustrial management 610 $aAgriculture 610 $aInnovation/Technology Management 610 $aBusiness and Management 610 $avalue creation 610 $abusiness model 610 $aagricultural innovation 610 $aopen innovation 610 $adesign thinking 610 $aopen access 610 $aAgricultural science 610 $aResearch & development management 610 $aIndustrial applications of scientific research & technological innovation 615 0$aAgriculture. 615 0$aManagement. 615 0$aIndustrial management. 676 $a630 700 $aCampos$b Hugo$4edt$0990126 702 $aCampos$b Hugo 801 2$bUkMaJRU 906 $aBOOK 912 $a9910420942003321 996 $aThe Innovation revolution in agriculture$93362325 997 $aUNINA