LEADER 01392nam  2200445   450 
001 9910420855603321
005 20221003111142.0
010   $a1-78785-722-0
035   $a(CKB)4920000000392147
035   $a(NjHacI)994920000000392147
035   $a(EXLCZ)994920000000392147
100   $a20221003d2019      uy             0
101 0 $aeng
135   $aur|||||||||||
181   $ctxt$2rdacontent
182   $cc$2rdamedia
183   $acr$2rdacarrier
200 00$aAgriculture for Improved Nutrition /$fedited by Shenggen Fan, Sivan Yosef, and Rajul Pandya-Lorch
210  1$aBoston, Massachusetts :$cCABI Publishing,$d2019.
215   $a1 online resource (ix, 220 pages) $cillustrations and some color
300   $aIncludes index.
311   $a1-78639-932-6 
311   $a1-78639-931-8 
517   $aAgriculture for improved nutrition
606   $aNutrition policy
606   $aAgriculture$xHealth aspects
606   $aNutrition$xEnvironmental aspects
615  0$aNutrition policy.
615  0$aAgriculture$xHealth aspects.
615  0$aNutrition$xEnvironmental aspects.
676   $a338.1
702   $aPandya-Lorch$b Rajul
702   $aFan$b Shenggen
702   $aYosef$b Sivan
801  0$bNjHacI
801  1$bNjHacl
906   $aBOOK
912   $a9910420855603321
996   $aAgriculture for Improved Nutrition$92055974
997   $aUNINA