LEADER 01961nam 2200505I 450 001 9910702673303321 005 20141029092358.0 035 $a(CKB)5470000002429454 035 $a(OCoLC)893975091 035 $a(EXLCZ)995470000002429454 100 $a20141029j201405 ua 0 101 0 $aeng 135 $aurcn||||||||| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 10$aCFD analysis of flexible thermal protection system shear configuration testing in the LCAT facility /$fPaul G. Ferlemann 210 1$aHampton, Virginia :$cNational Aeronautics and Space Administration, Langley Research Center,$dMay 2014. 215 $a1 online resource (67 pages) $ccolor illustrations 225 1 $aNASA/CR ;$v2014-218258 300 $aTitle from title screen (viewed Oct. 27, 2014). 300 $a"May 2014." 320 $aIncludes bibliographical references (page 67). 517 1 $aComputational fluid dynamics analysis of flexible thermal protection system shear configuration testing in the Large Core Arc Tunnel facility 606 $aComputational fluid dynamics$2nasat 606 $aThermal protection$2nasat 606 $aTest facilities$2nasat 606 $aFlight simulation$2nasat 606 $aAnalysis (mathematics)$2nasat 606 $aSystems engineering$2nasat 615 7$aComputational fluid dynamics. 615 7$aThermal protection. 615 7$aTest facilities. 615 7$aFlight simulation. 615 7$aAnalysis (mathematics) 615 7$aSystems engineering. 700 $aFerlemann$b Paul G.$01393497 712 02$aLangley Research Center, 712 02$aUnited States.$bNational Aeronautics and Space Administration, 801 0$bGPO 801 1$bGPO 906 $aBOOK 912 $a9910702673303321 996 $aCFD analysis of flexible thermal protection system shear configuration testing in the LCAT facility$93449686 997 $aUNINA LEADER 03435nam 22006855 450 001 9910410051903321 005 20251113194425.0 010 $a3-030-42542-8 024 7 $a10.1007/978-3-030-42542-5 035 $a(CKB)4100000010673459 035 $a(DE-He213)978-3-030-42542-5 035 $a(MiAaPQ)EBC6142502 035 $a(Au-PeEL)EBL6142502 035 $a(OCoLC)1147261244 035 $a(PPN)243226675 035 $a(EXLCZ)994100000010673459 100 $a20200320d2020 u| 0 101 0 $aeng 135 $aurnn|008mamaa 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 10$aStarch-based Nanomaterials /$fby Cristian Camilo Villa Zabala 205 $a1st ed. 2020. 210 1$aCham :$cSpringer International Publishing :$cImprint: Springer,$d2020. 215 $a1 online resource (IX, 29 p. 10 illus., 8 illus. in color.) 225 1 $aSpringerBriefs in Food, Health, and Nutrition,$x2197-5728 311 08$a3-030-42541-X 327 $aCh 1: Introduction -- Ch 2: An overview on starch structure and chemical nature -- Ch 3: Starch nanoparticles and nanocrystals -- Ch 4: Starch-based nanomateriales as carriers in drug and nutrient delivery -- Ch 5: Starch-based nanomateriales as fillers in composite polymeric films. 330 $aStarch is one of the most important natural and biodegradable polymers on Earth. It is used by many plants as an energy reserve, and due to its biocompatibility and relatively easy structural modification, it is widely used in the cosmetic, food, pharmaceutical and materials industries. In recent years, interest in starch has increased due to the development of starch-based nanomaterials. Nanomaterials are small particles?diameters ranging from 10 nm to 500 nm?that can be highly crystalline (nanocrystals) or completely amorphous (nanoparticles). Owing to their versatility, starch-based nanomaterials can be used as carriers of bioactive molecules to improve medical treatments or nutrient absorption. They can also be used as reinforcement in composite materials, improving their mechanical and barrier properties, and new potential applications are continuously reported in the literature. This brief provides a quick guide to the exciting world of starch-based nanomaterials, including their chemical and physical characteristics as well as their synthesis methods and most common applications. . 410 0$aSpringerBriefs in Food, Health, and Nutrition,$x2197-5728 606 $aBotanical chemistry 606 $aFood science 606 $aNanotechnology 606 $aBiotechnology 606 $aBiomaterials 606 $aPlant Biochemistry 606 $aFood Science 606 $aNanotechnology 606 $aBiotechnology 606 $aBiomaterials 615 0$aBotanical chemistry. 615 0$aFood science. 615 0$aNanotechnology. 615 0$aBiotechnology. 615 0$aBiomaterials. 615 14$aPlant Biochemistry. 615 24$aFood Science. 615 24$aNanotechnology. 615 24$aBiotechnology. 615 24$aBiomaterials. 676 $a572.572 700 $aVilla Zabala$b Cristian Camilo$4aut$4http://id.loc.gov/vocabulary/relators/aut$01058511 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910410051903321 996 $aStarch-based Nanomaterials$92500313 997 $aUNINA