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010   $a981-13-9034-7
024 7 $a10.1007/978-981-13-9034-0
035   $a(CKB)4100000009844873
035   $a(DE-He213)978-981-13-9034-0
035   $a(MiAaPQ)EBC5978021
035   $a(PPN)248600494
035   $a(EXLCZ)994100000009844873
100   $a20191113d2019      u|             0
101 0 $aeng
135   $aurnn|008mamaa
181   $ctxt$2rdacontent
182   $cc$2rdamedia
183   $acr$2rdacarrier
200 10$aFood Immunoassay$b[electronic resource] /$fby Chuanlai Xu, Hua Kuang, Liguang Xu
205   $a1st ed. 2019.
210  1$aSingapore :$cSpringer Singapore :$cImprint: Springer,$d2019.
215   $a1 online resource (XV, 363 p. 447 illus., 57 illus. in color.) 
311   $a981-13-9033-9 
320   $aIncludes bibliographical references.
327   $aIntroduction of immunoassay -- Mycotoxin immunoassay in food -- Heavy metal immunoassay in food -- Pesticide immunoassay in food -- ?-agonist and artificial hormone immunoassay in food -- Antibiotics immunoassay in food -- Illegal additives immunoassay in food -- Pathogen immunoassay in food -- Food allergy Immunoassay -- Food nutrition Immunoassay.
330   $aThis book systematically covers immunoassays for food, presenting detailed approaches such as antigen design, food matrix pre-treatment and detection format optimization for 9 classes of food hazards and nutrition constituents. Offering ideas on how to improve the efficiency of recognized xenobiotics and food contents, this practical book also describes the discovery and utilization of novel immune agents like aptamer and molecular imprinted polymers in food analysis. It is intended for a broad range of areas, including biologists and food chemists, and is sure to become a key reference resource for students and professionals alike.
606   $aFood?Biotechnology
606   $aImmunology
606   $aAnalytical chemistry
606   $aPharmacology
606   $aFood Science$3https://scigraph.springernature.com/ontologies/product-market-codes/C15001
606   $aImmunology$3https://scigraph.springernature.com/ontologies/product-market-codes/B14000
606   $aAnalytical Chemistry$3https://scigraph.springernature.com/ontologies/product-market-codes/C11006
606   $aPharmacology/Toxicology$3https://scigraph.springernature.com/ontologies/product-market-codes/B21007
615  0$aFood?Biotechnology.
615  0$aImmunology.
615  0$aAnalytical chemistry.
615  0$aPharmacology.
615 14$aFood Science.
615 24$aImmunology.
615 24$aAnalytical Chemistry.
615 24$aPharmacology/Toxicology.
676   $a641.3
676   $a664
700   $aXu$b Chuanlai$4aut$4http://id.loc.gov/vocabulary/relators/aut$0781347
702   $aKuang$b Hua$4aut$4http://id.loc.gov/vocabulary/relators/aut
702   $aXu$b Liguang$4aut$4http://id.loc.gov/vocabulary/relators/aut
801  0$bMiAaPQ
801  1$bMiAaPQ
801  2$bMiAaPQ
906   $aBOOK
912   $a9910357825903321
996   $aFood Immunoassay$92504539
997   $aUNINA