LEADER 01869nam  2200433z- 450 
001 9910346758803321
005 20210211
035   $a(CKB)4920000000094126
035   $a(oapen)https://directory.doabooks.org/handle/20.500.12854/40301
035   $a(oapen)doab40301
035   $a(EXLCZ)994920000000094126
100   $a20202102d2018      |y         0
101 0 $aeng
135   $aurmn|---annan
181   $ctxt$2rdacontent
182   $cc$2rdamedia
183   $acr$2rdacarrier
200 00$aAdvances in Legume Research
210   $cFrontiers Media SA$d2018
215   $a1 online resource (609 p.)
225 1 $aFrontiers Research Topics
311 08$a2-88945-632-3 
330   $aLegumes crops have an extraordinary importance for the agriculture and the environment. In a world urgently requiring more sustainable agriculture, food security and healthier diets the demand for legume crops is on the rise. The International Legume Society (http://ils.nsseme.com) organizes a triannual series of conferences with the goal to serve as a forum to discuss interdisciplinary progress on legume research. The Second International Legume Society Conference (ILS2) hosted in October 2016 at Troia, Portugal was the starting point for the Research Topic "Advances in Legume Research" in FiPS, that was also open to spontaneous submissions.
606   $aBotany & plant sciences$2bicssc
610   $aagronomy
610   $agenetic resources
610   $alegumes
610   $aplant breeding
610   $aprotein
610   $apulses
615  7$aBotany & plant sciences
700   $aSusana S. Araújo$4auth$01287680
702   $aDiego Rubiales$4auth
702   $aMaria C. Vaz Patto$4auth
702   $aNicolas Rispail$4auth
906   $aBOOK
912   $a9910346758803321
996   $aAdvances in Legume Research$93020289
997   $aUNINA