LEADER 01786nam  2200361z- 450 
001 9910346746603321
005 20231214133547.0
035   $a(CKB)4920000000094248
035   $a(oapen)https://directory.doabooks.org/handle/20.500.12854/50522
035   $a(EXLCZ)994920000000094248
100   $a20202102d2018      |y             0
101 0 $aeng
135   $aurmn|---annan
181   $ctxt$2rdacontent
182   $cc$2rdamedia
183   $acr$2rdacarrier
200 10$aInternational Perspectives on Health and Safety Among Dairy Workers Challenges, Solutions and the Future
210   $cFrontiers Media SA$d2018
215   $a1 electronic resource (117 p.)
225 1 $aFrontiers Research Topics
311   $a2-88945-390-1 
330   $aThis e-book provides the insight into occupational health and safety problems, challenges and solutions of the dairy sector. Thirty-two authors have been sharing their results and knowledge reflecting the challenges from small scale farming up to industrial style. The worldwide trend of growing farm sizes and a reduction in numbers is one of the major drivers for the changes in the working environment. Musculoskeletal disorders are among the most prevalent health problems of people working on farms. Nevertheless mechanisation has not reduced the number of complaints, and new problems arise due to the changing working environment.
610   $aimmigrant workers
610   $aDairy farming
610   $aOHS
610   $aMSS
610   $aMSD
700   $aJohn Rosecrance$4auth$01277608
702   $aMartina Jakob$4auth
906   $aBOOK
912   $a9910346746603321
996   $aInternational Perspectives on Health and Safety Among Dairy Workers Challenges, Solutions and the Future$93011714
997   $aUNINA