LEADER 04245nam 22012733a 450 001 9910346673803321 005 20250203235433.0 010 $a9783039210398 010 $a3039210394 024 8 $a10.3390/books978-3-03921-039-8 035 $a(CKB)4920000000094929 035 $a(oapen)https://directory.doabooks.org/handle/20.500.12854/57164 035 $a(ScCtBLL)4a6c540b-cb84-4efd-8837-96206489db8b 035 $a(OCoLC)1117843472 035 $a(oapen)doab57164 035 $a(EXLCZ)994920000000094929 100 $a20250203i20192019 uu 101 0 $aeng 135 $aurmn|---annan 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 00$aProgress in Water Footprint Assessment$fArjen Y. Hoekstra, Pieter Van Oel, Ashok K. Chapagain 210 $cMDPI - Multidisciplinary Digital Publishing Institute$d2019 210 1$aBasel, Switzerland :$cMDPI,$d2019. 215 $a1 electronic resource (202 p.) 311 08$a9783039210381 311 08$a3039210386 330 $aWater Footprint Assessment is a young research field that considers how freshwater use, scarcity, and pollution relate to consumption, production, and trade patterns. This book presents a wide range of studies within this new field. It is argued that collective and coordinated action-at different scale levels and along all stages of commodity supply chains-is necessary to bring about more sustainable, efficient, and equitable water use. The presented studies range from farm to catchment and country level, and show how different actors along the supply chain of final commodities can contribute to more sustainable water use in the chain. 606 $aHistory of engineering and technology$2bicssc 610 $aeffective rain 610 $acabbage 610 $aurban area 610 $awater footprint benchmarks 610 $avalue addition 610 $athreshold 610 $aHaihe River Basin 610 $aland footprint 610 $airrigation intensity 610 $aenvironmental sustainability 610 $awater resources 610 $avirtual water trade 610 $aland use change 610 $ablue water footprint 610 $aembedded resource accounting 610 $amulti-level governance 610 $asoil type 610 $acattle 610 $acrop water demand 610 $alettuce 610 $amodelling 610 $asustainability 610 $awater scarcity footprint 610 $awater scarcity 610 $agreen water availability 610 $aroot water uptake 610 $awater footprint 610 $awater productivity 610 $aSouth Africa 610 $aeconomic land productivity 610 $acrop trade 610 $aAmazon 610 $aCerrado 610 $awheat-bread 610 $ainternational trade 610 $alife cycle analysis 610 $abroccoli 610 $avalue chain 610 $aoil palm (Eleasis guineensis) 610 $acrop choice 610 $awater accounting 610 $aretail 610 $aMalawi 610 $ariver basin management 610 $aSteenkoppies Aquifer 610 $acarrots 610 $aconsumers 610 $awheat 610 $asilk 610 $asoybean 610 $awater footprint assessment 610 $aCSR 610 $asericulture 610 $afood self-sufficiency 610 $awater management 610 $awater footprint accounting 610 $apackhouse 610 $aeconomic water productivities 610 $agroundwater 610 $aconsumption 610 $aCentral Europe 610 $amaize 610 $abeetroot 610 $aeconomic water productivity 610 $aMato Grosso 610 $aregulation 610 $afood security 610 $awater saving 610 $acrop ages 615 7$aHistory of engineering and technology 700 $aHoekstra$b Arjen Y$01299431 702 $aVan Oel$b Pieter 702 $aChapagain$b Ashok K 801 0$bScCtBLL 801 1$bScCtBLL 906 $aBOOK 912 $a9910346673803321 996 $aProgress in Water Footprint Assessment$94318162 997 $aUNINA