LEADER 00974nam 2200349 450 001 9910317722203321 005 20221006094128.0 010 $a953-51-7231-X 035 $a(CKB)4970000000098862 035 $a(NjHacI)994970000000098862 035 $a(EXLCZ)994970000000098862 100 $a20221006d2015 uy 0 101 0 $aeng 135 $aur||||||||||| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 00$aAdvances in osteoporosis /$fedited by Yannis Dionyssiotis 210 1$a[Place of publication not identified] :$cIntechOpen,$d[2015] 210 4$dİ2015 215 $a1 online resource (176 pages) 311 $a953-51-2027-1 606 $aOsteoporosis 615 0$aOsteoporosis. 676 $a616.716 702 $aDionyssiotis$b Yannis 801 0$bNjHacI 801 1$bNjHacl 906 $aBOOK 912 $a9910317722203321 996 $aAdvances in Osteoporosis$92049423 997 $aUNINA LEADER 04814nam 22007095 450 001 9910337906603321 005 20251113190220.0 010 $a3-319-95345-1 024 7 $a10.1007/978-3-319-95345-8 035 $a(CKB)4100000007127627 035 $a(DE-He213)978-3-319-95345-8 035 $a(MiAaPQ)EBC5918267 035 $a(PPN)232467757 035 $a(EXLCZ)994100000007127627 100 $a20181111d2019 u| 0 101 0 $aeng 135 $aurnn|008mamaa 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 10$aSustainability of Agricultural Environment in Egypt: Part I $eSoil-Water-Food Nexus /$fedited by Abdelazim M. Negm, Mohamed Abuhashim 205 $a1st ed. 2019. 210 1$aCham :$cSpringer International Publishing :$cImprint: Springer,$d2019. 215 $a1 online resource (XVI, 378 p. 60 illus.) 225 1 $aThe Handbook of Environmental Chemistry,$x1616-864X ;$v76 300 $aIncludes Index. 311 08$a3-319-95344-3 327 $aPart I. Introduction -- Applicability of Sustainable Agriculture in Egypt -- Part II. Overview of Egyptian Sustainable Agriculture -- Deficit Irrigation Management as Strategy Under Conditions of Water Scarcity; Potential Application in North Sinai, Egypt -- Soil toxicology: Potential Approach on the Egyptian Agro-environment -- Part III. Potential application of crop productivity -- Potential Role of Intercropping in Maintaining and Facilitating Environmental Sustainability -- Role of Intercropping in Increasing Sustainable Crop Production and Reducing Food Gap in Egypt -- Sustainable Cultivation of Rice in Egypt -- Part IV. Biotechnology Application for Agricultural Sustainability -- Bioactive Compounds in Soybean Proteins and its Applications in Food Systems -- Influence of natural plant extracts in reducing soils & water contaminates -- Underutilized Plant Species and Agricultural Sustainability in Egypt -- Plant Biotechnology Status in Egypt -- Fermented Food in Egypt: A Sustainable Bio-preservation to Improve the Safety of Food -- Part V. Potentiality of Soil Sensing for Sustainable Agriculture -- Geostatistics and Proximal Soil Sensing for Sustainable Agriculture -- Sustainable Indicators in Arid Region; Case study ? Egypt -- Implication of Geo-Informatics (GIS/RS) on Agricultural Irrigation Management: The State of the Art -- Importance of Forage Mixtures in Increasing Sustainable Food Supply in Egypt -- Hydrological Simulation of a Rainfed Agricultural Watershed using the Soil and Water Assessment Tool (SWAT) -- Part VI. Conclusions -- Update, Conclusions, and Recommendations for Sustainability of the Agricultural Environment in Egypt: The Soil?Water?Food Nexus. 330 $aThis volume discusses the sustainability of Egypt?s agriculture and the challenges involved. It provides a comprehensive review and the latest research findings, and covers a variety of topics under the following themes: · Applicability of sustainable agriculture in Egypt · Sustainable agriculture under water scarcity and polluted soil environments · Improved crop productivity using a variety of tried and tested procedures · Biotechnology application for agricultural sustainability and food security · Potentiality of soil-sensing for a more sustainable agricultural environment The volume closes with a summary of the key conclusions and recommendations from all chapters. Together with the companion volume Sustainability of AgriculturalEnvironment in Egypt: Part II, it offers an essential source of information for postgraduate students, researchers, and stakeholders alike. 410 0$aThe Handbook of Environmental Chemistry,$x1616-864X ;$v76 606 $aEnvironmental chemistry 606 $aSustainability 606 $aAgriculture 606 $aWater 606 $aHydrology 606 $aPlant biotechnology 606 $aEnvironmental Chemistry 606 $aSustainability 606 $aAgriculture 606 $aWater 606 $aPlant Biotechnology 615 0$aEnvironmental chemistry. 615 0$aSustainability. 615 0$aAgriculture. 615 0$aWater. 615 0$aHydrology. 615 0$aPlant biotechnology. 615 14$aEnvironmental Chemistry. 615 24$aSustainability. 615 24$aAgriculture. 615 24$aWater. 615 24$aPlant Biotechnology. 676 $a630.2086 702 $aNegm$b Abdelazim M$4edt$4http://id.loc.gov/vocabulary/relators/edt 702 $aAbuhashim$b Mohamed$4edt$4http://id.loc.gov/vocabulary/relators/edt 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910337906603321 996 $aSustainability of Agricultural Environment in Egypt: Part I$92095807 997 $aUNINA