LEADER 02109oam  2200445   450 
001 9910317779703321
005 20240103184624.0
010   $a1-83881-553-8
010   $a1-78984-342-1
035   $a(CKB)4970000000100287
035   $a(NjHacI)994970000000100287
035   $a(oapen)https://directory.doabooks.org/handle/20.500.12854/56327
035   $a(EXLCZ)994970000000100287
100   $a20221022d2018      uy             0
101 0 $aeng
135   $aur|||||||||||
181   $ctxt$2rdacontent
182   $cc$2rdamedia
183   $acr$2rdacarrier
200 00$aPlant competition in cropping systems /$fedited by Daniel Dunea
210  1$a[London] :$cIntechOpen,$d2018.
210  4$dİ2018
215   $a1 online resource (102 pages)
311 0 $a1-78984-341-3 
320   $aIncludes bibliographical references and index.
330   $aIn the coming years, farmers will face difficult challenges throughout the world in terms of climate change, water scarcity, and environmental issues caused by conventional agricultural technologies. Effective management of natural resources can be encouraged by orienting the common agricultural practices towards the functional biodiversity concept in designing and implementing sustainable and eco-friendly cropping systems. In the framework of polycrop science, this book provides basic principles and several case studies of polycrop utilization in various regions of the world as a method of functional biodiversity amplification through species associations that maximize the productivity per unit of land area, suppress the growth and development of weeds, and reduce the amount of harmful pests and insects.
606   $aPlant competition
610   $aLife Sciences
610   $aAgronomy
610   $aAgricultural and Biological Sciences
610   $aAgroecology
615  0$aPlant competition.
676   $a581.5247
702   $aDunea$b Daniel
801  0$bNjHacI
801  1$bNjHacl
906   $aBOOK
912   $a9910317779703321
996   $aPlant Competition in Cropping Systems$92086430
997   $aUNINA