LEADER 03328nam 22006495 450 001 9910311937903321 005 20200706205657.0 010 $a3-319-96370-8 024 7 $a10.1007/978-3-319-96370-9 035 $a(CKB)4100000007757670 035 $a(MiAaPQ)EBC5720943 035 $a(DE-He213)978-3-319-96370-9 035 $a(PPN)23500510X 035 $a(EXLCZ)994100000007757670 100 $a20190228d2018 u| 0 101 0 $aeng 135 $aurcnu|||||||| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 10$aMethodology for Structural Analysis of Polysaccharides /$fby Qingbin Guo, Lianzhong Ai, Steve Cui 205 $a1st ed. 2018. 210 1$aCham :$cSpringer International Publishing :$cImprint: Springer,$d2018. 215 $a1 online resource (85 pages) 225 1 $aBiobased Polymers,$x2510-3407 311 $a3-319-96369-4 327 $aMethodologies for extraction, purification and fractionation -- Monosaccharide Composition: acid hydrolysis and chromatography -- Linkage Pattern: Methylation Analysis-GC MS -- Partial Hydrolysis: weak acid hydrolysis and enzymatic hydrolysis -- Mass Spectroscopy of Oligosaccharides (Maldi-TOF) -- 2D NMR spectroscopy and Polysaccharide Structure. 330 $aWritten by an academic and industry insider, this book provides an informed study on polysaccharide structural analysis and characterization. Specifically focused on analytical techniques, methodologies, and interpretation of data, featured topics include: monosaccharide composition; methylation analysis; 1D & 2D NMR (Nuclear Magnetic Resonance) and MALDI-TOF- (MS) Mas spectrometry. This book is aimed at advanced undergraduates, academic and industrial researchers and professionals studying or using biobased polymers. 410 0$aBiobased Polymers,$x2510-3407 606 $aMaterials science 606 $aPolymers 606 $aBiomaterials 606 $aEnergy storage 606 $aFood?Biotechnology 606 $aCharacterization and Evaluation of Materials$3https://scigraph.springernature.com/ontologies/product-market-codes/Z17000 606 $aPolymer Sciences$3https://scigraph.springernature.com/ontologies/product-market-codes/C22008 606 $aBiomaterials$3https://scigraph.springernature.com/ontologies/product-market-codes/Z13000 606 $aEnergy Storage$3https://scigraph.springernature.com/ontologies/product-market-codes/116000 606 $aFood Science$3https://scigraph.springernature.com/ontologies/product-market-codes/C15001 615 0$aMaterials science. 615 0$aPolymers. 615 0$aBiomaterials. 615 0$aEnergy storage. 615 0$aFood?Biotechnology. 615 14$aCharacterization and Evaluation of Materials. 615 24$aPolymer Sciences. 615 24$aBiomaterials. 615 24$aEnergy Storage. 615 24$aFood Science. 676 $a572.566 700 $aGuo$b Qingbin$4aut$4http://id.loc.gov/vocabulary/relators/aut$0769487 702 $aAi$b Lianzhong$4aut$4http://id.loc.gov/vocabulary/relators/aut 702 $aCui$b Steve$4aut$4http://id.loc.gov/vocabulary/relators/aut 906 $aBOOK 912 $a9910311937903321 996 $aMethodology for Structural Analysis of Polysaccharides$92501992 997 $aUNINA