LEADER 02725nam 2200409 450 001 9910310645003321 005 20230720171923.0 010 $a3-631-76311-5 035 $a(CKB)4100000007654950 035 $a(WaSeSS)IndRDA00120394 035 $a(EXLCZ)994100000007654950 100 $a20200603d2018 uy 0 101 0 $aspa 135 $aur||||||||||| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 00$a¿Discapacidad? $eliteratura, teatro y cine hispa?nicos vistos desde los disability studies /$fJulio Checa and Susanne Hartwig (editores) 210 1$aBerlin, Germany :$cPeter Lang,$d2018. 215 $a1 online resource (273 pages) 330 $a"Functional diversity, understood as a bodily, cognitive or psychic affection, often seriously disrupts the participation of people in collective life. At times, functional diversity can also be accompanied by a strong social stigma. This volume offers one of the first approaches to the representation of functional diversity in the Hispanic sphere. The works included in this book are in charge of showing the possible theoretical and practical approaches to the representation of functional diversity, through a varied corpus composed of literary, scenic, cinematographic and audiovisual works, extracted from the contemporary Hispanic creation"--Publisher's website. 330 $a"La diversidad funcional, entendida como una afeccio?n corporal, cognitiva o psi?quica, a menudo altera gravemente la participacio?n de las personas en la vida colectiva. En ocasiones, la diversidad funcional tambie?n puede venir acompan?ada de una estigmatizacio?n social muy marcada. El presente volumen ofrece una de las primeras aproximaciones a la representacio?n de la diversidad funcional en el a?mbito hispa?nico. Los trabajos que se incluyen en este libro se encargan de mostrar los posibles acercamientos teo?ricos y pra?cticos a la representacio?n de la diversidad funcional, a trave?s de un variado corpus integrado por obras literarias, esce?nicas, cinematogra?ficas y audiovisuales, extrai?das de la creacio?n hispa?nica contempora?nea"--Publisher's website. 606 $aDisabilities in literature 606 $aSpanish literature$xHistory and criticism 608 $aLiterary criticism.$2lcgft 608 $aEssays.$2lcgft 615 0$aDisabilities in literature. 615 0$aSpanish literature$xHistory and criticism. 676 $a809.935610903 702 $aCheca Puerta$b Julio Enrique 702 $aHartwig$b Susanne 801 0$bWaSeSS 801 1$bWaSeSS 906 $aBOOK 912 $a9910310645003321 996 $a¿Discapacidad$92133241 997 $aUNINA LEADER 05114nam 2200901 450 001 9910787901403321 005 20230803195237.0 010 $a1-5231-0049-4 010 $a3-11-028566-5 024 7 $a10.1515/9783110285666 035 $a(CKB)2670000000523357 035 $a(EBL)1130379 035 $a(SSID)ssj0001112358 035 $a(PQKBManifestationID)11731272 035 $a(PQKBTitleCode)TC0001112358 035 $a(PQKBWorkID)11158972 035 $a(PQKB)11258962 035 $a(MiAaPQ)EBC1130379 035 $a(DE-B1597)176431 035 $a(OCoLC)1002264466 035 $a(OCoLC)1004885803 035 $a(OCoLC)1011472888 035 $a(OCoLC)870590026 035 $a(OCoLC)979753646 035 $a(OCoLC)984688418 035 $a(OCoLC)987945022 035 $a(OCoLC)992507795 035 $a(OCoLC)999379020 035 $a(DE-B1597)9783110285666 035 $a(Au-PeEL)EBL1130379 035 $a(CaPaEBR)ebr10838279 035 $a(CaONFJC)MIL574222 035 $a(EXLCZ)992670000000523357 100 $a20130911h20142014 uy| 0 101 0 $aeng 135 $aurnn#---|u||u 181 $ctxt 182 $cc 183 $acr 200 00$aIntegrated membrane operations in the food production /$fedited by Alfredo Cassano, Enrico Drioli 210 1$aBerlin :$cWalter de Gruyter GmbH & Co., KG,$d[2014] 210 4$d©2014 215 $a1 online resource (376 p.) 300 $aDescription based upon print version of record. 311 0 $a3-11-028467-7 320 $aIncludes bibliographical references and index. 327 $tFront matter --$tPreface /$rDrioli, Enrico / Cassano, Alfredo --$tContents --$tAuthor index --$t1. Membrane applications in agro-industry /$rCuperus, F. Petrus / Franken, A.C.M. --$t2. Process intensification in integrated membrane processes /$rLutze, Philip / Gani, Rafiqul --$t3. Integrated membrane operations in fruit juice processing /$rCassano, Alfredo / Conidi, Carmela / Drioli, Enrico --$t4. Integrated membrane operations in citrus processing /$rCassano, Alfredo / Jiao, Bining --$t5. Integrated membrane and conventional processes applied to milk processing /$rMucchetti, Germano --$t6. Integrated membrane operations in whey processing /$rGésan-Guiziou, Geneviève --$t7. Integrated membrane processes in winemaking /$rRayess, Youssef El / Mietton-Peuchot, Martine --$t8. Membrane operations in the sugar and brewing industry /$rLipnizki, Frank / Ruby-Figueroa, René --$t9. Processing of stevioside using membrane-based separation processes /$rMondal, Sourav / De, Sirshendu --$t10. Production of value-added soy protein products by membrane-based operations /$rMondor, Martin --$t11. Concentration of polyphenols by integrated membrane operations /$rTsibranska, Iren / Tylkowski, Bartosz --$t12. Valorization of food processing streams for obtaining extracts enriched in biologically active compounds /$rBrazinha, Carla / Crespo, Joao G. --$t13. Biocatalytic membrane reactors for the production of nutraceuticals /$rGiorno, Lidietta / Mazzei, Rosalinda / Piacentini, Emma --$t14. Membrane emulsification in integrated processes for innovative food /$rCharcosset, Catherine --$t15. Electrodialysis in integrated processes for food applications /$rRoux-de Balmann, Hélène --$tIndex 330 $aThis comprehensive reference work describes in an instructive manner the combination of different membrane operations such as enzyme membrane reactors (EMR's), microfiltration (MF), ultrafiltration (UF), reverse osmosis (RO), nanofiltration (NF) and osmotic distillation (OD) is studied in order to identify their synergistic effects on the optimization of processes in agro-food productions (fruit juices, wines, milk and vegetable beverages) and wastewater treatments within the process intensification strategy. The introduction to integrated membrane operations is followed by applications in the several industries of the food sector, such as valorization of food processing streams, biocatalytic membrane reactors, and membrane emulsification. 606 $aMembranes (Technology) 606 $aMembrane separation$xIndustrial applications 606 $aMembrane reactors 606 $aFood industry and trade 610 $aBeverage. 610 $aClean Techology. 610 $aEnzyme Membrane Reactor. 610 $aFood Industry. 610 $aFood Production. 610 $aMembrane. 610 $aMicrofiltration. 610 $aNanofiltration. 610 $aOsmotic Distillation. 610 $aReverse Osmosis. 610 $aSeparation. 610 $aUltrafiltration. 615 0$aMembranes (Technology) 615 0$aMembrane separation$xIndustrial applications. 615 0$aMembrane reactors. 615 0$aFood industry and trade. 676 $a660/.28424 701 $aCassano$b Alfredo$01483879 701 $aDrioli$b E$01471718 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910787901403321 996 $aIntegrated membrane operations in the food production$93702184 997 $aUNINA