LEADER 03032nam  22004095  450 
001 9910298575903321
005 20200701013724.0
010   $a3-319-92850-3
024 7 $a10.1007/978-3-319-92850-0
035   $a(CKB)5120000000121348
035   $a(MiAaPQ)EBC5559859
035   $a(DE-He213)978-3-319-92850-0
035   $a(PPN)231464010
035   $a(EXLCZ)995120000000121348
100   $a20181017d2018      u|         0
101 0 $aeng
135   $aurcnu||||||||
181   $ctxt$2rdacontent
182   $cc$2rdamedia
183   $acr$2rdacarrier
200 10$aMycotoxins in Plants and Plant Products $eCocoa, Coffee, Fruits and Fruit Products, Medicinal Plants, Nuts, Spices, Wine /$fby Martin Weidenbörner
205   $a1st ed. 2018.
210  1$aCham :$cSpringer International Publishing :$cImprint: Springer,$d2018.
215   $a1 online resource (647 pages)
311   $a3-319-92849-X 
327   $aPreface -- How to Handle the Book -- Acknowledgements -- Abbreviations -- chapter 1: Mycotoxin Contamination of Plants and Plants Products (except Cereals and Cereal Products) -- chapter 2: Further Mycotoxins and Microbial Metabolites -- chapter 3: Mycotoxins and their Plant and Plant Product spectrum (except Cereals and Cereal Products) -- chapter 4: Plants and Plant Products and their Mycotoxins (except Cereals and Cereal Products) -- chapter 5: Mycotoxin Contamination in Conventional and Organic Farming -- Alphabetical Bibliography -- Numerical Bibliography -- Index.
330   $aThis book is one of three volumes that are an expansion of Mycotoxins in Foodstuffs, Second Edition, and it focuses on cocoa, coffee, fruits and fruit products, medicinal plants, nuts, spices, and wine. In addition all foodstuffs of plant origin except cereals and cereal products are covered. Mycotoxins in Plants and Plant Products ? Cocoa, Coffee, Fruits and Fruit Products, Medicinal Plants, Nuts, Spices, Wine comprises: More than 280 new publications and 900 publications in all Each item includes "Co-contamination", showing the co-occurrence of mycotoxins in a foodstuff, where possible Each item includes "Further contamination", describing the same or further foodstuff/s with its/their mycotoxins documented, where possible Single chapter overview with all mycotoxins and their foodstuff-spectrum Single chapter overview with each single foodstuff and its mycotoxin-spectrum Separate list of the articles dealing with conventionally and organically produced foodstuffs and their mycotoxin contamination Numerical and Alphabetical Bibliography .
606   $aFood?Biotechnology
606   $aFood Science$3https://scigraph.springernature.com/ontologies/product-market-codes/C15001
615  0$aFood?Biotechnology.
615 14$aFood Science.
676   $a615.95295
700   $aWeidenbörner$b Martin$4aut$4http://id.loc.gov/vocabulary/relators/aut$0766785
906   $aBOOK
912   $a9910298575903321
996   $aMycotoxins in Plants and Plant Products$91560494
997   $aUNINA