LEADER 04160nam  22006975  450 
001 9910298574903321
005 20250609110737.0
010   $a3-030-00446-5
024 7 $a10.1007/978-3-030-00446-0
035   $a(CKB)4100000006999544
035   $a(MiAaPQ)EBC5541270
035   $a(DE-He213)978-3-030-00446-0
035   $a(PPN)231464959
035   $a(MiAaPQ)EBC6241664
035   $a(EXLCZ)994100000006999544
100   $a20181004d2018      u|         0
101 0 $aeng
135   $aurcnu||||||||
181   $ctxt$2rdacontent
182   $cc$2rdamedia
183   $acr$2rdacarrier
200 10$aTraceability in the Dairy Industry in Europe $eTheory and Practice /$fby Ignazio Mania, Amélia Martins Delgado, Caterina Barone, Salvatore Parisi
205   $a1st ed. 2018.
210  1$aCham :$cSpringer International Publishing :$cImprint: Springer,$d2018.
215   $a1 online resource (163 pages)
311 08$a3-030-00445-7 
327   $aFood Traceability System in Europe: Basic and Regulatory Requirements -- Raw Materials in the Cheesemaking Field and Related Input Data in the Traceability -- The ExTra tool: a Practical Example of Extended Food Traceability for Cheese Productions -- The ExTra tool: Practical Simulations in the Cheesemaking Industry when using Cheeses, Butter, and Rennet Caseins -- The Legislative Status of Food Additives in the Cheesemaking Field: the European Perspective -- Food Additives in Cheese Substitutes -- Food Additives for Analogue Cheeses and Traceability: The ?ExTra? Tool -- Food Packaging and the Mandatory Traceability in Europe -- Food Packaging Materials in the Cheesemaking Field -- The ExTra tool: Practical Simulations of Traceability for Cheese Packaging Materials.
330   $aThis book explores food traceability in raw materials, additives and packing of the dairy sector and it provides an accessible and succinct overview of the new Extended Traceability (ExTra) software. In this work, the authors present several practical examples of extended food traceability for edible products and food-contact materials in the cheese-making industry. Readers will also discover a summary of the existing legal and regulatory requirements for food traceability in Europe. This book will appeal to a wide readership, from academic researchers to professionals and auditors in industry working in quality control, food and packing traceability, and international regulation. .
606   $aFood?Biotechnology
606   $aNutrition
606   $aBusiness logistics
606   $aCommercial law
606   $aQuality control
606   $aReliability
606   $aIndustrial safety
606   $aFood Science$3https://scigraph.springernature.com/ontologies/product-market-codes/C15001
606   $aNutrition$3https://scigraph.springernature.com/ontologies/product-market-codes/C18000
606   $aSupply Chain Management$3https://scigraph.springernature.com/ontologies/product-market-codes/519030
606   $aCommercial Law$3https://scigraph.springernature.com/ontologies/product-market-codes/R12026
606   $aQuality Control, Reliability, Safety and Risk$3https://scigraph.springernature.com/ontologies/product-market-codes/T22032
615  0$aFood?Biotechnology.
615  0$aNutrition.
615  0$aBusiness logistics.
615  0$aCommercial law.
615  0$aQuality control.
615  0$aReliability.
615  0$aIndustrial safety.
615 14$aFood Science.
615 24$aNutrition.
615 24$aSupply Chain Management.
615 24$aCommercial Law.
615 24$aQuality Control, Reliability, Safety and Risk.
676   $a338.177
700   $aMania$b Ignazio$4aut$4http://id.loc.gov/vocabulary/relators/aut$01065590
702   $aDelgado$b Amélia Martins$4aut$4http://id.loc.gov/vocabulary/relators/aut
702   $aBarone$b Caterina$4aut$4http://id.loc.gov/vocabulary/relators/aut
702   $aParisi$b Salvatore$4aut$4http://id.loc.gov/vocabulary/relators/aut
906   $aBOOK
912   $a9910298574903321
996   $aTraceability in the Dairy Industry in Europe$92546822
997   $aUNINA