LEADER 05097nam 22008895 450 001 9910298294203321 005 20200702124229.0 010 $a3-319-09543-9 024 7 $a10.1007/978-3-319-09543-1 035 $a(CKB)3710000000262033 035 $a(EBL)1965236 035 $a(OCoLC)894115605 035 $a(SSID)ssj0001372194 035 $a(PQKBManifestationID)11787376 035 $a(PQKBTitleCode)TC0001372194 035 $a(PQKBWorkID)11302079 035 $a(PQKB)11704654 035 $a(DE-He213)978-3-319-09543-1 035 $a(MiAaPQ)EBC1965236 035 $a(PPN)182093875 035 $a(EXLCZ)993710000000262033 100 $a20141015d2015 u| 0 101 0 $aeng 135 $aur|n|---||||| 181 $ctxt 182 $cc 183 $acr 200 10$aWild Edible Vegetables of Lesser Himalayas $eEthnobotanical and Nutraceutical Aspects, Volume 1 /$fby Arshad Mehmood Abbasi, Munir Hussain Shah, Mir Ajab Khan 205 $a1st ed. 2015. 210 1$aCham :$cSpringer International Publishing :$cImprint: Springer,$d2015. 215 $a1 online resource (372 p.) 300 $aDescription based upon print version of record. 311 $a3-319-09542-0 320 $aIncludes bibliographical references at the end of each chapters and index. 327 $aPakistan and Pakistani Himalayas -- Ethnobotany and Ethnomedicine -- Phytochemicals and Nutraceuticals -- Ethnobotanical Aspects of Wild Edible Vegetables -- Nutritional Contents of Wild Edible Vegetables -- Metal Levels in Wile Edible Vegetables -- Phytochemical Contents of Wild Edible Vegetables -- Antioxidant Properties of Wild Edible Vegetables. . 330 $aOur intention with this book was to present the reader with the most accurate, significant, and up-to-date background and knowledge in the areas of ethnomedicinal and nutraceutical vegetation for the Lesser Himalayas in a comprehensive text. Wild Edible Vegetables of Lesser Himalayas provides a complete review of over 50 important plants of this region and details each species including photographs, botanical name, local name, family, flowering and fruiting period, status and habitat, parts used, distribution, ethnobotanical uses, cultural aspects, medicinal uses, and nutraceutical aspects. Medicinal uses include mode of preparation, method of application and diseases studied; cultural aspects and index; nutraceutical data provides analysis of fats, proteins, fibers, carbohydrates, ash, moisture content, dry matter, and energy value; elemental analysis includes various essential and toxic metals; phytochemical screening includes total phenolics, flavonoids, flavonols and ascorbic acid, and antioxidant potential in terms of DPPH scavenging activity, hydroxyl radical scavenging activity, H2O2 scavenging activity, Fe2+ chelating activity, ferric reducing antioxidant power, and phosphomolybdenum assay for each species. Wild Edible Vegetables of Lesser Himalayas is a concise and handy guide for scientists, scholars, and students interested in the study of agriculture, food science, nutraceutical science, bioscience, biodiversity, applied ethnobotany, ethnoecology, and ecology. . 606 $aBotany 606 $aBotany 606 $aPlant physiology 606 $aBiodiversity 606 $aPlants$vClassification 606 $aPlants$vClassification 606 $aPlant anatomy 606 $aPlants$xDevelopment 606 $aPlant ecology 606 $aPlant Sciences$3https://scigraph.springernature.com/ontologies/product-market-codes/L24000 606 $aPlant Physiology$3https://scigraph.springernature.com/ontologies/product-market-codes/L33020 606 $aBiodiversity$3https://scigraph.springernature.com/ontologies/product-market-codes/L19031 606 $aPlant Systematics/Taxonomy/Biogeography$3https://scigraph.springernature.com/ontologies/product-market-codes/L24051 606 $aPlant Anatomy/Development$3https://scigraph.springernature.com/ontologies/product-market-codes/L24019 606 $aPlant Ecology$3https://scigraph.springernature.com/ontologies/product-market-codes/L19112 615 0$aBotany. 615 0$aBotany. 615 0$aPlant physiology. 615 0$aBiodiversity. 615 0$aPlants 615 0$aPlants 615 0$aPlant anatomy. 615 0$aPlants$xDevelopment. 615 0$aPlant ecology. 615 14$aPlant Sciences. 615 24$aPlant Physiology. 615 24$aBiodiversity. 615 24$aPlant Systematics/Taxonomy/Biogeography. 615 24$aPlant Anatomy/Development. 615 24$aPlant Ecology. 676 $a570 676 $a571.2 676 $a571.32 676 $a577 700 $aAbbasi$b Arshad Mehmood$4aut$4http://id.loc.gov/vocabulary/relators/aut$01058813 702 $aShah$b Munir Hussain$4aut$4http://id.loc.gov/vocabulary/relators/aut 702 $aKhan$b Mir Ajab$4aut$4http://id.loc.gov/vocabulary/relators/aut 906 $aBOOK 912 $a9910298294203321 996 $aWild Edible Vegetables of Lesser Himalayas$92502645 997 $aUNINA LEADER 02337oas 2200877 a 450 001 9910133144703321 005 20260218113228.0 011 $a2330-202X 035 $a(DE-599)ZDB2451466-4 035 $a(OCoLC)248594182 035 $a(CONSER) 2008235307 035 $a(CKB)110978977972170 035 $a(DE-599)2593724-8 035 $a(EXLCZ)99110978977972170 100 $a20080912a19679999 uy a 101 0 $aeng 135 $aur||||||||||| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 00$aFlora neotropica 210 $aNew York $cPublished for Organization for Flora Neotropica by Hafner Pub. Co.$d1967- 210 2 $aNew York $cNew York Botanical Garden for Organization Flora Neotropica 210 3 $a<2021-> $aCham, Switzerland $cSpringer Nature Switzerland AG 300 $aPublished for Organization for Flora Neotropica by the New York Botanical Garden, 1979- 311 08$a0071-5794 606 $aPlants$zLatin America$vClassification 606 $aTropical plants$vClassification 606 $aPlants$vClassification 606 $aPlants$2fast$3(OCoLC)fst01065823 606 $aTropical plants$2fast$3(OCoLC)fst01157485 606 $aPlantkunde$2gtt 607 $aLatin America$2fast 608 $aClassification. 608 $aPeriodicals.$2fast 608 $aClassification.$2fast 615 0$aPlants 615 0$aTropical plants 615 0$aPlants 615 7$aPlants. 615 7$aTropical plants. 615 7$aPlantkunde. 676 $a780/.5 712 02$aOrganization for Flora Neotropica 712 02$aNew York Botanical Garden 801 0$bEYM 801 1$bEYM 801 2$bHUL 801 2$bGWDNB 801 2$bOCLCQ 801 2$bGBVCP 801 2$bOCLCQ 801 2$bDLC 801 2$bOCLCF 801 2$bDEBBG 801 2$bOCLCQ 801 2$bGILDS 801 2$bSFB 801 2$bVT2 801 2$bOCL 801 2$bDLC 801 2$bLGG 801 2$bOCLCE 801 2$bZ5A 801 2$bSRU 801 2$bOCLCO 801 2$bOCLCQ 801 2$bUAB 801 2$bOCLCQ 801 2$bOCLCL 801 2$bOCLCQ 801 2$bOCLCL 906 $aJOURNAL 912 $a9910133144703321 996 $aFlora neotropica$92159099 997 $aUNINA