LEADER 03622nam 2200601Ia 450 001 9910284951103321 005 20200520144314.0 010 $a1-283-42581-5 010 $a9786613425812 010 $a1-84593-695-7 035 $a(CKB)2670000000131538 035 $a(EBL)837627 035 $a(OCoLC)780425732 035 $a(SSID)ssj0000598874 035 $a(PQKBManifestationID)12232076 035 $a(PQKBTitleCode)TC0000598874 035 $a(PQKBWorkID)10591672 035 $a(PQKB)10518860 035 $a(MiAaPQ)EBC837627 035 $a(EXLCZ)992670000000131538 100 $a20110629d2011 uy 0 101 0 $aeng 135 $aur|n|---||||| 181 $ctxt 182 $cc 183 $acr 200 00$aCrop stress management and global climate change /$fedited by Jose Luis Araus and Gustavo Ariel Slafer 210 $aWallingford, Oxfordshire, UK ;$aCambridge, MA $cCABI$d2011 215 $a1 online resource (220 p.) 225 1 $aCABI climate change series ;$v2 300 $aDescription based upon print version of record. 311 $a1-84593-680-9 320 $aIncludes bibliographical references and index. 327 $a""Contents""; ""Contributors""; ""Preface""; ""PART I: LOOKING AT THE PAST""; ""1 Global Change and the Origins of Agriculture""; ""PART II: PRESENT AND FUTURE CHALLENGES IN DIFFERENT AGRICULTURAL SYSTEMS""; ""2 Climate Change in Drylands: From Assessment Methods to Adaptation Strategies""; ""3 Agronomic Avenues to Maximize the Benefits of Rising Atmospheric Carbon Dioxide Concentration in Asian Irrigated Rice Systems""; ""4 Recent Changes in Pampean Agriculture: Possible New Avenues in Coping with Global Change Challenges""; ""5 Global Change Challenges for Horticultural Systems"" 327 $a""PART III: COPING WITH CLIMATE CHANGE""""6 The Impact of High CO[sub(2)] on Plant Abiotic Stress Tolerance""; ""7 Breeding to Improve Grain Yield in Water-limited Environments: the CSIRO Experience with Wheat""; ""8 Molecular Breeding for a Changing Climate: Bridging Ecophysiology and Molecular Biology""; ""9 Crop Management to Cope with Global Change: a Systems Perspective Aided by Information Technologies""; ""PART IV: INTEGRATING EFFORTS IN THE FUTURE""; ""10 The Way Ahead: From Science to Policy; Coordinating Efforts in a Global World""; ""Index""; ""A""; ""C""; ""D""; ""E""; ""F"" 327 $a""G""""H""; ""I""; ""K""; ""M""; ""N""; ""P""; ""Q""; ""R""; ""S""; ""T""; ""V""; ""W"" 330 $aClimate change is a diverse, multifactorial phenomenon, meaning that the agronomic strategies needed are case-specific and will have regional differences. This book provides an integrated view of the challenges and opportunities that will face agriculture in the future as a result of climate change. It discusses how the stresses resulting from climate change can be overcome by assessing, measuring and predicting environmental changes and stresses, identifying opportunities and adapting to change and responding to multifactorial change. Challenges and potential strategies that might be taken to 410 0$aCABI climate change series ;$v2. 606 $aClimatic changes 606 $aCrops and climate 615 0$aClimatic changes. 615 0$aCrops and climate. 676 $a632.1 676 $a632/.1 701 $aAraus$b Jose Luis$01229917 701 $aSlafer$b Gustavo A.$f1960-$01229918 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910284951103321 996 $aCrop stress management and global climate change$92854956 997 $aUNINA