LEADER 01997nam 2200433 450 001 9910163122403321 005 20230810001427.0 010 $a90-04-33459-9 024 7 $a10.1163/9789004334595 035 $a(CKB)3710000000966280 035 $a(MiAaPQ)EBC4790419 035 $a 2016042781 035 $a(nllekb)BRILL9789004334595 035 $a(EXLCZ)993710000000966280 100 $a20160916d2017 uy 0 101 0 $aeng 135 $aurcnu|||||||| 181 $2rdacontent 182 $2rdamedia 183 $2rdacarrier 200 10$aFrom vines to wines in classical Rome $ea handbook of viticulture and oenology in Rome and the Roman West /$fby David L. Thurmond 210 1$aBoston :$cBrill,$d[2017] 215 $a1 online resource (286 pages) $cillustrations 311 $a90-04-33458-0 320 $aIncludes bibliographical references and index. 327 $aPreliminary Material -- 1 Prehistory and Protohistory -- 2 Viniculture in Italy -- 3 Viticulture -- 4 Vinification -- 5 Distribution and Consumption -- Bibliography -- Index. 330 $aDavid L. Thurmond?s From Vines to Wines in Classical Rome is the first general handbook on winemaking in Rome in over 100 years. In this work, Thurmond surveys the biology of the vine, the protohistory, history, viticulture, winemaking, distribution and modes of consumption of wine in classical Rome. He uses a close reading of the relevant Latin texts along with a careful survey of relevant archaeology and comparative practices from modern viticulture and oenology to elucidate this essential element of Roman culture. 606 $aWine and wine making$zItaly 606 $aViticulture$zItaly 615 0$aWine and wine making 615 0$aViticulture 676 $a663/.200945 700 $aThurmond$b David L$0610001 801 0$bNL-LeKB 801 1$bNL-LeKB 906 $aBOOK 912 $a9910163122403321 996 $aFrom vines to wines in classical Rome$92894147 997 $aUNINA