LEADER 01168nam 2200421 450 001 9910165113503321 005 20230808202525.0 010 $a1-5040-3532-1 035 $a(CKB)3820000000022490 035 $a(SSID)ssj0001662629 035 $a(PQKBManifestationID)16447382 035 $a(PQKBTitleCode)TC0001662629 035 $a(PQKBWorkID)14994265 035 $a(PQKB)11105879 035 $a(MiAaPQ)EBC4471680 035 $a(EXLCZ)993820000000022490 100 $a20160505d2016 uy| 1 101 0 $aeng 135 $aurcnu|||||||| 181 $ctxt 182 $cc 183 $acr 200 10$aAfter Julius /$fElizabeth Jane Howard 210 1$aNew York :$cOpen Road Integrated Media,$d2016. 215 $a1 online resource (181 pages) 300 $aBibliographic Level Mode of Issuance: Monograph 606 $aWomen$zEngland$vFiction 606 $aFamilies$zEngland$vFiction 615 0$aWomen 615 0$aFamilies 700 $aHoward$b Elizabeth Jane$0439020 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910165113503321 996 $aAfter Julius$972870 997 $aUNINA LEADER 02759oam 2200577I 450 001 9910162823703321 005 20240505190703.0 010 $a1-315-67879-9 010 $a1-317-39225-6 010 $a1-317-39224-8 024 7 $a10.4324/9781315678795 035 $a(CKB)3710000001033076 035 $a(MiAaPQ)EBC4790085 035 $a(OCoLC)970629319 035 $a(EXLCZ)993710000001033076 100 $a20180706d2017 uy 0 101 0 $aeng 135 $aurcnu|||||||| 181 $2rdacontent 182 $2rdamedia 183 $2rdacarrier 200 10$aCoffee culture $elocal experiences, global connections /$fCatherine M. Tucker 205 $aSecond edition. 210 1$aNew York :$cRoutledge,$d2017. 215 $a1 online resource (188 pages) 225 1 $aRoutledge Series for Creative Teaching and Learning in Anthropology 300 $aFirst edition published 2011 by Routledge. 311 08$a1-138-93303-1 311 08$a1-138-93302-3 320 $aIncludes bibliographical references and index. 327 $apt. I. Coffee culture, social life, and global history -- pt. II. Accolades and antipathies : coffee controversies through time -- pt. III. Coffee production and processing -- pt. IV. Markets and the modern world system. 330 $aCoffee Culture: Local experiences, Global Connections explores coffee as (1) a major commodity that shapes the lives of millions of people; (2) a product with a dramatic history; (3) a beverage with multiple meanings and uses (energizer, comfort food, addiction, flavouring, and confection); (4) an inspiration for humor and cultural critique; (5) a crop that can help protect biodiversity yet also threaten the environment; (6) a health risk and a health food; and (7) a focus of alternative trade efforts. This book presents coffee as a commodity that ties the world together, from the coffee producers and pickers who tend the plantations in tropical nations, to the middlemen and processors, to the consumers who drink coffee without ever having to think about how the drink reached their hands. 410 0$aRoutledge series for creative teaching and learning in anthropology. 606 $aCoffee$xSocial aspects 606 $aCoffee$xHistory 606 $aCoffee$xHealth aspects 606 $aCoffee industry$xSocial aspects 615 0$aCoffee$xSocial aspects. 615 0$aCoffee$xHistory. 615 0$aCoffee$xHealth aspects. 615 0$aCoffee industry$xSocial aspects. 676 $a394.1/2 676 $a394.12 700 $aTucker$b Catherine M.$0936932 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910162823703321 996 $aCoffee culture$92110181 997 $aUNINA