LEADER 01044nam 2200385 450 001 9910154878403321 005 20230803043420.0 010 $a1-910690-72-4 035 $a(CKB)4340000000018760 035 $a(MiAaPQ)EBC4751464 035 $a(EXLCZ)994340000000018760 100 $a20130808d2013 uy| 0 101 0 $aeng 135 $aurcnu|||||||| 181 $2rdacontent 182 $2rdamedia 183 $2rdacarrier 200 14$aThe taste of Portugal /$fEdite Vieira 205 $aNew edition. 210 1$aLondon :$cGrub Street,$d2013. 215 $a1 online resource (240 pages) $ccolor illustrations 311 $a1-908117-40-0 606 $aCooking, Portuguese 606 $aFood habits$zPortugal 615 0$aCooking, Portuguese. 615 0$aFood habits 676 $a641.59469 700 $aPhillips$b Edite Vieira$01243558 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910154878403321 996 $aThe taste of Portugal$92884377 997 $aUNINA LEADER 02866nam 2200709 a 450 001 9910953630003321 005 20200520144314.0 010 $a9781134960712 010 $a1134960719 010 $a9781134960729 010 $a1134960727 010 $a9780415756358 010 $a0415756359 010 $a9781280182631 010 $a1280182636 010 $a9780203300244 010 $a0203300246 010 $a9780203006016 010 $a0203006011 024 7 $a10.4324/9780203006016 035 $a(CKB)1000000000007083 035 $a(SSID)ssj0000283940 035 $a(PQKBManifestationID)11233544 035 $a(PQKBTitleCode)TC0000283940 035 $a(PQKBWorkID)10250420 035 $a(PQKB)10510358 035 $a(Au-PeEL)EBL178147 035 $a(CaPaEBR)ebr10017844 035 $a(CaONFJC)MIL18263 035 $a(OCoLC)70765696 035 $a(PPN)187308438 035 $a(FR-PaCSA)41000996 035 $a(FRCYB41000996)41000996 035 $a(MiAaPQ)EBC178147 035 $a(EXLCZ)991000000000007083 100 $a19930322d1993 uy 0 101 0 $aeng 135 $aurcn||||||||| 181 $ctxt 182 $cc 183 $acr 200 10$aSchelling and modern European philosophy $ean introduction /$fAndrew Bowie 205 $a1st ed. 210 $aLondon ;$aNew York $cRoutledge$d1993 215 $ax, 211 p 300 $aBibliographic Level Mode of Issuance: Monograph 311 08$a9780415103466 311 08$a0415103460 320 $aIncludes bibliographical references (p. 204-207) and index. 327 $achapter INTRODUCTION -- chapter 1 ABSOLUTE BEGINNINGS -- chapter 2 THE HERMENEUTICS OF NATURE -- chapter 3 THE HISTORY OF CONSCIOUSNESS AND THE TRUTH OF ART -- chapter 4 IDENTITY PHILOSOPHY -- chapter 5 FREEDOM, ONTOLOGY AND LANGUAGE -- chapter 6 SCHELLING OR HEGEL?. 330 $aAndrew Bowie's book is the first introduction in English to present F. W. J. Schelling as a major European philosopher in his own right. Schelling and Modern European Philosophy, surveys the whole of Schelling's philosophical career, lucidly reconstructing his key arguments, particularly those against Hegel, and relating them to contemporary philosophical discussion. For anyone interested in German romanticism and the development of Continental philosophy, this is an invaluable source book. The cogent and subtle argument of this book fills a major gap in our understanding of modern philosophy, in which Schelling emerges as a key transitional figure. 606 $aIdealism, German 615 0$aIdealism, German. 676 $a193 700 $aBowie$b Andrew$f1952-$0775827 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910953630003321 996 $aSchelling and modern European philosophy$94340116 997 $aUNINA