LEADER 02028nam 22004333 450 001 9910154635503321 005 20230808200738.0 010 $a0-8487-5312-7 035 $a(CKB)3710000000971607 035 $a(MiAaPQ)EBC6010598 035 $a(Au-PeEL)EBL6010598 035 $a(OCoLC)1136966145 035 $a(EXLCZ)993710000000971607 100 $a20210901d2016 uy 0 101 0 $aeng 135 $aurcnu|||||||| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 10$aSouthern Living Off the Eaten Path $eMore Unforgettable Foods and Characters from the South's Back Roads and Byways 210 1$aBirmingham :$cTI Inc. Books,$d2016. 210 4$dİ2016. 215 $a1 online resource (421 pages) 311 $a0-8487-4444-6 327 $aCover -- Title -- Contents -- Introduction -- Alabama -- Arkansas -- Florida -- Georgia -- Kentucky -- Louisiana -- Maryland -- Mississippi -- Missouri -- North Carolina -- Oklahoma -- South Carolina -- Tennessee -- Texas -- Virginia -- West Virginia -- Where to Rest and Recharge -- Metric Equivalents -- Acknowledgements -- About the Author -- Copyright. 330 $aHidden Southern restaurants and their best recipes await in this, the third helping of Off the Eaten Path. Morgan Murphy takes his hungry readers back on the road with an unforgettable trip across the South, covering 15,000 miles, 60+ all-new restaurants, 150 recipes, in 18 states. From the best fried chicken in Kentucky to a dusty steakhouse in Buffalo Gap, Texas, On the Road Again is a road trip you can take from your own kitchen. 517 $aSouthern Living Off the Eaten Path 606 $aCooking, American 615 0$aCooking, American. 676 $a641.5975 700 $aMurphy$b Morgan$01241644 702 $aCobbs$b Katherine 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910154635503321 996 $aSouthern Living Off the Eaten Path$92883762 997 $aUNINA