LEADER 01519nas--2200457---450-
001 990003486820203316
005 20120424125750.0
011   $a0295-5075
035   $a000348682
035   $aUSA01000348682
035   $a(ALEPH)000348682USA01
035   $a000348682
100   $a20110120a19869999km-y-itay50------ba
101 0 $aeng
102   $aFR
110   $aazazz--||||
200 1 $aEurophysics letters$fEuropean Physical Society
207  0$aA.1., n.1(1986)-
210   $aLes Ulis$cLes Ed. de physique$d1986-
215   $av.$cill.$d25 cm
326   $aAltro
436  1$1001000348298$12001$aLettere al nuovo cimento della società italiana di fisica
517   $aEPL
606 0 $aFisica$xPeriodici$2BNCF
676   $a530.5
712 02$aEuropean Physical Society
801  0$aIT$bsalbc$gISBD
856  4$uhttp://periodici.caspur.it/cgi-bin/sciserv.pl?collection=journals&issn=02955075$4.$zOnline da workstation autorizzate
912   $a990003486820203316
958   $aSCI$bPER IV$c1986-$l2000;
959   $aSE
979   $aCIANATIEMP$b90$c20110120$lUSA01$h1332
979   $aCIANATIEMP$b90$c20110127$lUSA01$h1034
979   $aCIANATIEMP$b90$c20110127$lUSA01$h1036
979   $aCIANATIEMP$b90$c20110207$lUSA01$h1559
979   $aANGELA$b90$c20110310$lUSA01$h1525
979   $aANGELA$b90$c20120314$lUSA01$h1535
979   $aANGELA$b90$c20120424$lUSA01$h1256
979   $aANGELA$b90$c20120424$lUSA01$h1257
996   $aEurophysics letters$9240424
997   $aUNISA

LEADER 01413nas  2200469-a 450 
001 9910145510803321
005 20260106110613.0
035   $a(CKB)991042751432150
035   $a(CONSER)sn-94020170-
035   $ahttps://learn360.infobase.com/titles/184366?aid=
035   $a(EXLCZ)99991042751432150
100   $a19930129a19929999  ---         a
101 0 $aeng
181   $ctxt$2rdacontent
182   $cc$2rdamedia
183   $acr$2rdacarrier
200 00$aChef
210   $aChicago, IL $cTalcott Communications$d[1992-
215   $a1 online resource
300   $a"Serving the foodservice executive" (varies).
311 08$aPrint version: Chef (Chicago, Ill.) 1087-061X (DLC)sn 94020170 (OCoLC)27348603 
517 1 $aChef magazine
531 0 $aChef
606   $aFood service management$vPeriodicals
606   $aCooks$vPeriodicals
606   $aCooking$vPeriodicals
606   $aCooking$2fast$3(OCoLC)fst01754966
606   $aCooks$2fast$3(OCoLC)fst00878051
606   $aFood service management$2fast$3(OCoLC)fst00931156
608   $aPeriodicals.$2fast
615  0$aFood service management
615  0$aCooks
615  0$aCooking
615  7$aCooking.
615  7$aCooks.
615  7$aFood service management.
676   $a338
906   $aJOURNAL
912   $a9910145510803321
920   $aexl_impl conversion
996   $aChef$92294796
997   $aUNINA