LEADER 01791nam  2200397 n 450 
001 9910138298803321
005 20241204164325.0
010   $a953-51-4373-5
035   $a(CKB)3230000000075587
035   $a(NjHacI)993230000000075587
035   $a(oapen)https://directory.doabooks.org/handle/20.500.12854/41141
035   $a(EXLCZ)993230000000075587
100   $a20221010d2012      uy         0
101 0 $aeng
135   $aur|||||||||||
181   $ctxt$2rdacontent
182   $cc$2rdamedia
183   $acr$2rdacarrier
200 00$aAquaculture /$fedited Zainal Muchlisin
210   $cIntechOpen$d2012
210  1$a[Place of publication not identified] :$cIntechOpen,$d[2012]
210  4$dİ2012
215   $a1 online resource (402 pages)
311 08$a953-307-974-6 
330   $aThis book provides an understanding on a large variety of aquaculture related topics. The book is organized in four sections. The first section discusses fish nutrition second section is considers the application of genetic in aquaculture; section three takes a look at current techniques for controlling lipid oxidation and melanosis in Aquaculture products. The last section is focused on culture techniques and management, ,which is the larger part of the book. The book chapters are written by leading experts in their respective areas. Therefore, I am quite confident that this book will be equally useful for students and professionals in aquaculture and biotechnology.
606   $aAquaculture
615  0$aAquaculture.
676   $a639.8
700   $aZainal Abidin Muchlisin$4auth$01845293
702   $aMuchlisin$b Zainal
801  0$bNjHacI
801  1$bNjHacl
906   $aBOOK
912   $a9910138298803321
996   $aAquaculture$94429160
997   $aUNINA