LEADER 03460nam 2200673 450 001 9910136418103321 005 20230912100626.0 010 $a1-5231-1078-3 010 $a1-118-90460-5 010 $a1-118-90459-1 035 $a(CKB)3710000000604182 035 $a(EBL)4427250 035 $a(SSID)ssj0001623913 035 $a(PQKBManifestationID)16262538 035 $a(PQKBTitleCode)TC0001623913 035 $a(PQKBWorkID)14857649 035 $a(PQKB)10712057 035 $a(PQKBManifestationID)16361371 035 $a(PQKB)20599127 035 $a(MiAaPQ)EBC4427250 035 $a(DLC) 2015050866 035 $a(Au-PeEL)EBL4427250 035 $a(CaPaEBR)ebr11163877 035 $a(CaONFJC)MIL900889 035 $a(OCoLC)945873491 035 $a(EXLCZ)993710000000604182 100 $a20160321h20162016 uy 0 101 0 $aeng 135 $aur|n|---||||| 181 $ctxt 182 $cc 183 $acr 200 10$aHandbook of seal integrity in the food industry /$fMichael Dudbridge 210 1$aHoboken, New Jersey :$cWiley Blackwell,$d2016. 210 4$dİ2016 215 $a1 online resource (301 p.) 225 1 $aTHEi Wiley ebooks 300 $aIncludes index. 311 $a1-118-90461-3 311 $a1-118-90456-7 320 $aIncludes bibliographical references and index. 330 $a"Seal integrity is vital in food supply chains with modern methods of food retailing and a requirement for very high levels of consumer satisfaction. Robust packages are an important factor in food preservation, consumer confidence in the product as well as waste minimisation and cost control throughout the system. The Handbook of Seal Integrity in the Food Industry is aimed at people working in food supply chains and associated industries from packing machine operators to quality managers and from retail technical staff to packaging machine designers and maintenance engineers. This well illustrated and comprehensively indexed handbook paints a complete picture of all of the factors that operate together in the creation of food packages with high performing seals. A comprehensive review of the reasons for poor seal integrity is included along with suggestions for improvements in maintenance, machine set up and operation. Seal testing systems are featured along with management techniques to ensure a high level of performance and consistency in your business and a "right first time" approach within packaging systems. The design and operation of the main types of sealing system is reviewed for rigid, semi rigid and flexible packaging systems along with an overview of packing materials such as thermoplastics. Finally the handbook looks at innovations in the packaging of food products with a view of developments in packaging materials, sealing systems and on-line seal integrity measurement and monitoring systems"-- Provided by publisher. 410 0$aTHEi Wiley ebooks. 606 $aFood$xPackaging 606 $aFood containers 606 $aSealing (Technology) 615 0$aFood$xPackaging. 615 0$aFood containers. 615 0$aSealing (Technology) 676 $a664/.09 686 $aTEC012000$2bisacsh 700 $aDudbridge$b Mike$0911422 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910136418103321 996 $aHandbook of seal integrity in the food industry$92043898 997 $aUNINA