LEADER 02473nam 2200517 450 001 9910135393203321 005 20230621140722.0 010 $a9788575412930$b(ebook) 010 $z9788575411377$b(paperback) 035 $a(CKB)3810000000000247 035 $a(WaSeSS)IndRDA00058920 035 $a(oapen)https://directory.doabooks.org/handle/20.500.12854/61193 035 $a(EXLCZ)993810000000000247 100 $a20160713d2007 || | 101 0 $apor 135 $aur||#|||||||| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 10$aTransformac?a?o e persiste?ncia $eantropologia da alimentac?a?o e nutric?a?o em uma sociedade indi?gena amazo?nica /$fMauri?cio Soares Leite 210 $cSciELO Books - Editora FIOCRUZ$d2007 210 1$aRio de Janeiro, Brazil :$cEditora FIOCRUZ,$d2007. 215 $a1 online resource (239 pages) $cdigital, PDF file(s) 311 08$aPrint version: 9788575411377 320 $aIncludes bibliographical references and index. 330 $aThe book brings the experience of the author in his coexistence with the Wari '(or Pacaás Novos), the most numerous indigenous people in the state of Rondônia, with about 2,700 individuals. It presents, in precise and pleasant language, a comprehensive description of the local food and nutrition conditions, taking into account the cultural specificity of the Amazonian communities. The work demonstrates how important it is not to dispense with careful contextualization of the findings in the set of native practices and the ideas that guide them, whatever the field under investigation. 606 $aPakaasnovos Indians$xNutrition 606 $aPakaasnovos Indians$xCultural assimilation 606 $aPakaasnovos Indians$xFood 606 $aNutritional anthropology$zBrazil$zRondo?nia (State) 606 $aFood habits$zBrazil$zRondo?nia (State) 610 $aÍndios Sul-Americanos 610 $aAlimentação 610 $aAntropologia cultural 615 0$aPakaasnovos Indians$xNutrition. 615 0$aPakaasnovos Indians$xCultural assimilation. 615 0$aPakaasnovos Indians$xFood. 615 0$aNutritional anthropology 615 0$aFood habits 676 $a394.1/2098111 700 $aLeite$b Mauri?cio Soares$0802889 801 0$bWaSeSS 801 2$bUkMaJRU 912 $a9910135393203321 996 $aTransformac?a?o e persiste?ncia$92016753 997 $aUNINA