LEADER 04124nam 22006493u 450 001 9910133451903321 005 20210107021542.0 010 $a1-118-06098-9 035 $a(CKB)3400000000000342 035 $a(EBL)818728 035 $a(OCoLC)769342438 035 $a(SSID)ssj0000667629 035 $a(PQKBManifestationID)11379031 035 $a(PQKBTitleCode)TC0000667629 035 $a(PQKBWorkID)10685475 035 $a(PQKB)10770443 035 $a(MiAaPQ)EBC818728 035 $a(EXLCZ)993400000000000342 100 $a20130418d1983|||| u|| | 101 0 $aeng 135 $aur|n|---||||| 181 $ctxt 182 $cc 183 $acr 200 10$aPlant Breeding Reviews$hVolume 1$b[electronic resource] 210 $aHoboken $cJohn Wiley & Sons$d1983 215 $a1 online resource (413 p.) 225 1 $aPlant Breeding Reviews ;$vv. 1 300 $aDescription based upon print version of record. 311 $a1-118-06439-9 327 $aPlant Breeding Reviews, Volume 1; Contents; Contributors; Preface; 1 Dedication: Henry A. Jones (1889-1981) Plant Breeder Extraordinaire; Text; Publications of H.A. Jones; 2 The Genetics of Petunia; I. Introduction; II. Chromosomes; III. Chromosome Numbers; IV. Genes; V. Chromosome Mapping; VI. Mutagenesis and Mutability; VII. Somatic Cell Investigations; VIII. Conclusion; 3 Breeding Common Bean for Improved Quantity and Quality of Seed Protein; I. Introduction; II. Composition of Seed Protein; III. Variation in Seed Protein Expression 327 $aIV. Utilization of Genetic Variation for Improvement Through BreedingV. Use of Molecular Genetic Engineering; VI. The Impact of Improved Seed Protein Quantity and Quality; 4 Genetics of Storage Protein in Maize; I. Introduction; II. Definition; III. Chemistry; IV. Genetic Regulation; V. Relationship with Grain Quality and Productivity; VI. Concluding Remarks; 5 The Use of Endosperm Genes for Sweet Corn Improvement; I. Introduction; II. Historical Perspective; III. Variability of Endosperm Genes; IV. Biochemical Considerations; V. Current Cultivars in Production; VI. Problems and Perspectives 327 $a6 Breeding Pearl MilletI. Introduction; II. Reproduction; III. Cytogenetics; IV. Germplasm; V. Breeding; 7 Breeding Soybeans Resistant to Diseases; I. Introduction; II. Breeding Methods; III. Fungal Diseases; IV. Bacterial Diseases; V. Virus Diseases; VI. Nematodes; VII. Summary and Conclusions; 8 The Genetic Improvement of Black Walnut for Timber Production; I. Introduction and Historical Perspective; II. Floral Structure and Reproduction; III. Germplasm Sources and Preservation; IV. Variation and Inheritance; V. Breeding Strategies; VI. Seed Orchards 327 $aVII. Production and Distribution of Improved StockVIII. Future Directions; 9 The Genes of Lettuce and Closely Related Species; I. Gene Nomenclature; II. Gene Descriptions; III. Gene Linkage; 10 Breeding Apple Rootstocks; I. Introduction; II. Breeding Programs; III. A Sequential Approach to Apple Rootstock Breeding; IV. Screening Protocols; V. Breeding for Specific Orchard Attributes; VI. Nursery Characteristics; VII. Tolerance of Factors of Physical Environment; VIII. Resistances to Diseases and Animal Pests; IX. Seed Propagated Rootstocks; X. Novel Methods of Improving Genotypes 327 $aXI. ConclusionIndex 410 0$aPlant Breeding Reviews 606 $aPlant breeding -- Periodicals 606 $aPlant breeding 606 $aAgriculture$2HILCC 606 $aEarth & Environmental Sciences$2HILCC 606 $aPlant Sciences$2HILCC 608 $aElectronic books. 615 4$aPlant breeding -- Periodicals. 615 4$aPlant breeding. 615 7$aAgriculture 615 7$aEarth & Environmental Sciences 615 7$aPlant Sciences 676 $a631.5305 701 $aJanick$b Jules$f1931-$0845425 712 02$aAmerican Society for Horticultural Science 801 0$bAU-PeEL 801 1$bAU-PeEL 801 2$bAU-PeEL 906 $aBOOK 912 $a9910133451903321 996 $aPlant breeding reviews$91887896 997 $aUNINA